Aroma SuperPot ASP-137 Gebrauchsanweisung - Seite 9
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COOKING GUIDE
Grilling:
Grilling with the Super Pot is an easy, healthy way to prepare a wide
variety of meals. The Super Pot's ridged grill surface also channels away
excess fat for delicious, lean meals.
Grilling Recipe:
Chicken Shish-Kabobs
1 pkg.
bamboo skewers (or metal)
1 lb.
boneless, skinless chicken breasts
1
sweet yellow onion
1
red or green bell pepper
1 can
pineapple chunks
20 pcs.
large mushrooms
2 cups
marinade or BBQ sauce
Cut the chicken breasts and vegetables into one-inch by one-inch
pieces. Alternate the chicken and vegetables onto the skewers. Using a
basting brush, apply to sauce to both sides of the skewers.
Heat the super pot to 375º-400º. Place two to three shish-kabobs into the
pan. Cook each kabob for approximately three to five minutes on each
side. Once cooked, place the skewers on a serving plate or over a bed of
rice.
HELPFUL HINT:
• For more flavorful shish-kabobs, soak kabobs in the sauce or
marinade being used overnight in the refrigerator.
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