Zanussi ZCG551GNC Manual del usuario - Página 3

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• Make sure that the appliance is disconnec-

ted from the power supply during the instal-

lation (if applicable).

• Keep the minimum distances to the other ap-

pliances and units.

• Do not put the appliance on a base.

Electrical connection

• The appliance must be earthed.

• Make sure that the electrical data on the rat-

ing plate agree with your domestic power

supply.

• Information on the voltage is on the rating

plate.

• You must have the correct isolation devices:

line protecting cut-outs, fuses (screw type

fuses removed from the holder), earth leak-

age trips and contactors.

• The electrical installation must have an isola-

tion device which lets you disconnect the ap-

pliance from the mains at all poles. The isola-

tion device must have a contact opening

width of minimum 3 mm.

• The shock protection parts must be fixed in

such a way that they cannot be undone with-

out tools.

• Always use a correctly installed shockproof

socket.

• When you connect electrical appliances to

mains sockets, do not let cables touch or

come near the hot appliance door.

• Do not use multi-way plugs, connectors and

extension cables. There is a risk of fire.

• Make sure not to squash or cause damage to

the mains plug (if applicable) and cable be-

hind the appliance.

• Make sure that the mains connection is ac-

cessible after the installation.

• Do not pull the mains cable to disconnect

the appliance. Always pull the mains plug (if

applicable).

• Do not replace or change the mains cable.

Contact the service centre.

www.zanussi.com

Gas connection

• Make sure that airflow around the appliance

is good. A defective air supply can cause

lack of oxygen.

• Information about the gas supply is on the

rating plate.

• This appliance is not connected to a com-

bustion products evacuation device. It must

be installed and connected in accordance

with current installation regulations. Particular

attention must be given to the relevant re-

quirements regarding ventilation.

• The use of a gas cooking appliance cause

heat and moisture in the room in which it is

installed. Make sure that ventilation in the

kitchen is good: keep natural ventilation

holes open or install a mechanical ventilation

device (mechanical extractor hood).

• More ventilation (for example opening of a

window or increasing the level of mechanical

ventilation where present) is necessary when

you operate the appliance intensively for a

long time .

Use

• Only use the appliance for domestic cooking

tasks. Do not use the appliance for commer-

cial and industrial use. This is to prevent

physical injury to persons or prevent damage

to property.

• Always monitor the appliance during opera-

tion.

• Always stay away from the appliance when

you open the door while the appliance is in

operation. Hot steam can release. There is a

risk of burns.

• Do not use this appliance if it is in contact

with water. Do not operate the appliance

with wet hands.

• Do not use the appliance as a work surface

or storage surface.

• The cooking surface of the appliance be-

comes hot during use. There is a risk of

burns. Do not put metallic objects, for exam-

ple cutlery or saucepans lids, on the surface,

as they can become hot.