ANDI PYROLYTIC AX100 MTPC Manuel d'utilisation et d'entretien - Page 7
Parcourez en ligne ou téléchargez le pdf Manuel d'utilisation et d'entretien pour {nom_de_la_catégorie} ANDI PYROLYTIC AX100 MTPC. ANDI PYROLYTIC AX100 MTPC 12 pages. Electric built-in oven 60 cm
Imprimer la pageOVEN TEMPERATURE THERMOSTAT SWITCH: Please look at Figure 15.
This control allows you to choose the desired Oven Cooking Temperature, for all function modes. The elements will
turn on and off to maintain oven cooking temperature.
OVEN FUNCTION SELECTOR SWITCH: Please look at Figure 16.
This control allows you to choose the desired Oven function mode. The following illustration gives an overview of what
happens in the oven with each mode setting. It also explains which element heats up for each specific mode. The lower
and circular elements are concealed under the floor and behind back wall of the oven respectively. The elements will
turn on and off to maintain the oven temperature.
OVEN LIGHT ;
Use this setting to turn on Oven light, light also remains on in all other modes.
GRILL ;
Use this setting for grilling any food other than meat, e.g. - toast, crumpets, melting cheese etc. The inner top element
will radiate intense heat to give excellent top browning or searing.
CONVENTIONAL UPPER ROAST ;
Use this setting for top roasting. This intensive heat is best for roasting less tender meats.
CONVENTIONAL LOWER ROAST ;
Use this setting for bottom roasting. This intensive heat is best for roasting less tender meats
CONVENTIONAL BAKE ;
Use this setting for standard baking and roasting. The bottom and top elements heat up the air.
THERMOWAVE FAN ROAST ;
Use this setting for Baking and Roasting on one rack. The bottom and top elements heat up. For even heating and faster
cooking with circulation assisted by the convection fan. The result is a drier, crisper exterior that seals in the interior
juices. It is perfect for roasting tender meats in an uncovered low-sided pan.
TRADITIONAL FAN ROAST ;
Use this setting for delicate foods and for baking breads and cakes. Use also when baking large quantities of food on
more than one oven rack. Even heating and speeding up the circulation of heated air throughout the oven cavity is
obtained by the combination of circular convention element and fan.
DEFROST ;
Use this setting to defrost frozen food by speeding up natural air circulation.
FAN GRILL ;
Use this setting to combine the intense heat from the inner top element with the circulation assisted by the convection
fan for all meat grilling. This air circulation crisps the exterior surface and retains inner moisture in thick cuts of meat.
GRILL USE
Set selector switch to Grilling mode and turn the thermostat knob to maximum temperature. Allow a period of time for
preheating the oven cavity before broiling food.
When using the grill the door must always be slightly open (about 15° first stop) and the deflector must be fitted into the
clips provided under the control panel to protect the knobs. If the deflector is not used this could cause deterioration of
the control panel and of the knobs. Ensure that the deflector has cooled down before removing it.
ATTENTION: when the grill is operating the accessible parts can get very hot. It is advisable to keep children at
a safe distance.
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