Andrew James AJ000632 Manuel - Page 9
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Using the Julienne Attachment
CAUTION: Switch off the appliance and ensure all parts have stopped before
changing accessories.
1. Prepare the slicer blade. To make fine julienne strips insert the thin julienne
blade (18) onto the slicer blade. To make thick julienne strip insert the thick
julienne blade (19) onto the slicer blade.
2. Place the slicer blade on the plate frame.
3. Place the plate frame on the container. Put the cover and main unit on the
container.
4. Press the vegetables into the food chute with a food pusher.
5. Press the switch ring onto the switch dent to start
Vegetable Preparation and Direction of Vegetables
• Before inserting, cut the vegetables
to the size which can be inserted
into the food chute.
Prohibited Foods
Julienne inserts can be used for vegetables only. Do not use for other foods. We
recommend not using the Julienne inserts for soft and hollow vegetables such as
leeks and peppers.
• Ensure the vegetable fibre is parallel
to the cutter motion direction.
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