Douwe Egberts Cafitesse 2100 Panduan Referensi Cepat - Halaman 8
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Deep Cleaning *)
Opening and disconnecting
• Open the door by turning the key clockwise
(1).
Filling ingredients
• Remove the drip tray and place it outside
of machine (2).
• Pull the base tray slightly forwards to prevent
pollution (3).
• If canister in side of machine present:
- push the outlet tube upwards to close the
outlet spout of the ingredient canister (4,a).
- remove and fill canister (see Regular clean-
ing) (4)
• Push the outlet tubes upwards to close the
outlet spouts of the other ingredient canisters
(5).
• Fill the ingredient canisters with ingredients
(6) (see Regular cleaning).
• Wipe clean the shelf under the instant
ingredient canisters with a clean and moist
cloth.
• Leave the outlet spouts closed and push
ingredient canisters back in place.
Disconnecting machine
• Turn machine off at the main switch (7).
Cleaning parts
It is recommended to have an exchange kit
(hygiene kit), see Operating instructions.
Soak all parts, which will be disassembled,
at least for 15 minutes in a bucket with hot
water with cleaning agent**.
Ingredient storage
• Open the ingredient storage door (8).
• Open and interlock the two top lids in the
bracket on the cabinet top lid (9).
*)
All parts to be deep cleaned are
designed in a blue colour. All parts
of action are supplied in a green colour.
**) For cleaning and descaling: refer to
the HACCP guidelines.
(see overleaf)
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