Andrew James Raclette Manuale d'uso - Pagina 7

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Andrew James Raclette Manuale d'uso

Recipe suggestions

Our suggestions for preparing simple and delicious meals:
Chicken
1.
Take a couple of chicken breasts and cut them into strips.
2.
To get the maximum taste from your chicken marinade place the strips in
any of the following for two hours before grilling them:
Spices such as: turmeric, cumin, ground ginger, chilli powder, coriander. Mix
all the spices together or select certain spices to create unique tasting
chicken.
Sweet chilli sauce
Curry paste e.g. Thai green, madras, korma and Tikka Massala
Teriyaki sauce
A marinade of garlic, chillies and olive oil is a particular favourite of ours.
3.
Simply grill the chicken on the raclette grill and serve alongside vegetables
or salad.
Surf and Turf
Ingredients
Large steaks into thin strips
Raw king prawns
Method
1.
Cook the steak strips on the raclette to your liking.
2.
Sauté the king prawns in a little garlic butter in the mini pan.
3.
Serve the prawns and steak together.
4.
Alternatively just cook the steak on top of the stone/ grill and eat by itself.
5.
Cooking on the raclette makes the steak really tender and succulent.
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