Andrew James AJ000215 Manuale d'uso - Pagina 11

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Andrew James AJ000215 Manuale d'uso
Cake/Rice tin
Vanilla sponge cake
125g caster sugar
125g butter or baking margarine
125g self raising flour
2 eggs
1 tsp vanilla extract
1. Cream together the butter and
the sugar until light and fluffy.
2. Add two eggs and vanilla extract
and mix well.
3. Sieve flour into the bowl and
mix well, until all ingredients are
combined.
4. Place the high rack into the
Halogen Oven and preheat to
180°C for 3 minutes. Ensure that
the halogen ovens extender ring
is fitted correctly.
5. Grease the cake/rice tin with
butter/margarine.
6. Pour the cake mixture into the
tin and place the tin into the
Halogen Oven.
7. Cook for 22 mins, until the cake
bounces back when pressed.
8. Remove from the oven and cool
before serving.
The following attachments can also
be purchased separately from our
website:
www.andrewjamesworldwide.com
Airfryer Attachment
Breakfast Rack