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IKEA FINSMAKARE マニュアル
ENGLISH
CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health Organization)
Calcium deposit
0 - 60 mg/l
60 - 120 mg/l
120 - 180 mg/l
over 180 mg/l
1. Fill in the water tank with 850 ml of water
and 50 ml of citric acid (five teaspoons).
Turn off the oven and wait for
approximately 60 minutes.
2. Turn on the oven and set the function:
True Fan + Steam. Set the temperature
230 °C. Turn it off after 25 minutes and
let it cool down for 15 minutes.
3. Turn on the oven and set the function:
True Fan + Steam. Set the temperature
between 130 and 230 °C. Turn it off after
10 minutes.
Let it cool down and continue with the
removal of the tank contents. Refer to
"Emptying the water tank".
4. Rinse the water tank and clean the
remaining lime residue in the oven with
a cloth.
5. Clean the drain pipe by hand in warm
water with soap. To prevent damage, do
not use acids, sprays or similar cleaning
agents.
Removing and installing door
The oven door has four glass panels. You can
remove the oven door and the internal glass
panels to clean them. Read the whole
"Removing and installing door" instruction
before you remove the glass panels.
Caution! Do not use the oven
without the glass panels.
Water hardness
(French degrees)
0 - 6
6 - 12
12 - 18
over 18
(German de‐
grees)
0 - 3
3 - 7
8 - 10
over 10
1. Open the door fully and hold both
hinges.
2. Lift and pull the latches until they click.
3. Close the oven door halfway to the first
opening position. Then lift and pull to
remove the door from its seat.
4. Put the door on a soft cloth on a stable
surface.
Water classifica‐
tion
Sweet of soft
Medium hard‐
ness
Hard or calcare‐
ous
Very hard
30
Run decalcifica‐
tion every
75 cycles - 2.5
months
50 cycles - 2
months
40 cycles - 1.5
months
30 cycles - 1
month