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Cleaning and care
Housing
General
The surfaces and controls are
susceptible to scratches and
abrasion.
Please observe the following
cleaning instructions.
Switch the rangehood off before any
cleaning or maintenance work is
carried out
All external surfaces and controls can
be cleaned using warm water with a
small amount of washing-up liquid
applied with a well wrung-out soft
sponge or cloth.
Do not use too much water when
cleaning the controls.
Water could penetrate into the
electronics and cause damage.
After cleaning, wipe the surfaces dry
using a soft cloth.
Do not use:
– cleaning agents containing soda,
acids, chlorides or solvents,
– abrasive cleaning agents, e.g.
powder cleaners or cream cleaners
and abrasive sponges, as well as pot
scourers or sponges which have
been used previously with abrasive
cleaning agents. These will damage
the surface material.
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Important for appliances with
stainless steel surfaces
(This infomation does not apply to the
controls)
Stainless steel surfaces can be
cleaned with a proprietary non-
abrasive cleaning agent designed
specifically for use on stainless steel.
To help prevent re-soiling, a
proprietary conditioning agent for
stainless steel (Original Miele Care
product for stainless steel) can also
be used. Follow the manufacturer's
instructions on the packaging.
Apply sparingly with a soft cloth
following the instructions on the
packaging.
Important for appliances with
lacquered housing
(Special order finish)
Observe the general notes on
cleaning earlier in this section.
It is very difficult to clean this type of
surface without causing minor marks
to the surface material. This can
become particularly noticeable if there
is halogen lighting in the kitchen.