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4-1 Manual Calibration

Plug in and pre-warm your balance at least 30 minutes before performing a the calibration

procedure

• Press the Power button to turn on the balance

• Press the TARE key and the display should show 0.00 g

• Press the CAL key, and the maximum capacity of the balance will be displayed (for

example 500 g)

• Pressing the TARE key will scroll through different calibration weight options. Choose

the appropriate value for the calibration weight that is available.

• Place the calibration weight on the pan, and press the CAL key. The display will read:

CAL - - - during the calibration process.

• When the calibration is finished, the display will read the value of the calibration weight,

• Remove the calibration weight and the display should return to 0.00 g.

• Calibration is complete.

5. USER SET UPS

General Key Functions in User Setups

Press MENU key to enter setup program.

Press TARE key to choose the item to be set up, then press COUNT/ENTER to confirm.

To exit the setup program, press the TARE key repeatedly until "ESC" is displayed, then press

COUNT/ENTER to confirm.

Print Setups

There are three print types,

STABLE Print: print a stable reading when it is attained.

INSTANT Print: print immediately after the print key is pressed.

INTERVAL Print: print at predetermined time intervals.

The number of line feeds can also be set for label printing.

Note

The print function is separate from the line feed setup, i.e., set the print function first then

re-enter the print MENU to program the number of line feeds.

To set the print key function, use the following procedure:

1．Print Menu: the balance reads "PrInT".

2．Press the COUNT/ENTER key, the balance reads "STAbLE", which indicates stable

print as the default.

3．Press the TARE key to choose the print type and press COUNT/ENTER to confirm.

4．Press the TARE key until it reads "InTEr", press COUNT/ENTER, and "0 SEC" is

displayed. Press TARE repeatedly to see the predetermined time interval and press