Indesit I6M6CAG/FR 사용 설명서 - 페이지 27

{카테고리_이름} Indesit I6M6CAG/FR에 대한 사용 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. Indesit I6M6CAG/FR 48 페이지. Cooker and oven

Indesit I6M6CAG/FR 사용 설명서

Oven cooking advice table

Cooking
Foods
modes
Duck
Roast veal or beef
Traditional
Pork roast
Oven
Biscuits (short pastry)
Tarts
Tarts
Fruit cakes
Plum cake
Sponge cake
Baking
Stuffed pancakes (on 2 racks)
Small cakes (on 2 racks)
Mode
Cheese puffs (on 2 racks)
Cream puffs (on 3 racks)
Biscuits (on 3 racks)
Meringues (on 3 racks)
Pizza (on 2 racks)
Lasagne
Lamb
Roast chicken + potatoes
Mackerel
Multi-
Plum cake
cooking
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 rack)
Sponge cake (on 2 racks)
Savoury pies
Pizza
Roast veal or beef
Pizza Mode
Chicken
Soles and cuttlefish
Squid and prawn kebabs
Cuttlefish
Cod filet
Grilled vegetables
Veal steak
Sausages
Barbecue
Hamburgers
Mackerels
Toasted sandwiches (or toast)
With rotisserie (where present)
Veal on the spit
Chicken on the spit
Lamb on the spit
Grilled chicken
Cuttlefish
With rotisserie (where present)
Veal on the spit
Gratin
Lamb on the spit
Chicken (on the spit) +
potatoes (roasted)
Weight
Rack Position Pre-heating
(in kg)
(minutes)
1
3
1
3
1
3
-
3
1
3
0.5
3
1
2 or 3
0.7
3
0.5
3
1.2
2 and 4
0.6
2 and 4
0.4
2 and 4
0.7
1 and 3 and 5
0.7
1 and 3 and 5
0.5
1 and 3 and 5
1
2 and 4
1
3
1
2
1+1
2 and 4
1
2
1
2
0.5
2 and 4
0.5
2 and 4
0.5
2
1
2 and 4
1.5
3
0.5
3
1
2
1
2 or 3
0.7
4
0.6
4
0.6
4
0.8
4
0.4
3 or 4
0.8
4
0.6
4
0.6
4
1
4
4 and 6
4
1.0
-
1.5
-
1.0
-
1.5
2
1.5
2
1.5
-
1.5
2
1.5
2
-
2
Recommended
time
temperature
15
200
15
200
15
200
15
180
15
180
15
180
15
180
15
180
15
160
15
200
15
190
15
210
15
180
15
180
15
90
15
230
10
180
10
180
15
200
10
180
10
170
10
190
10
180
10
170
10
170
15
200
15
220
10
220
10
180
-
Max
-
Max
-
Max
-
Max
-
Max
-
Max
-
Max
-
Max
-
Max
-
Max
5
Max
5
Max
5
Max
10
200
10
200
5
200
5
200
5
200
5
200
GB
Cooking
time
(minutes)
65-75
70-75
70-80
15-20
30-35
20-30
40-45
40-50
25-30
30-35
20-25
15-20
20-25
20-25
180
15-20
30-35
40-45
60-70
30-35
40-50
20-25
10-15
15-20
20-25
25-30
15-20
25-30
60-70
10-12
8-10
10-15
10-15
15-20
15-20
15-20
10-12
15-20
3-5
80-90
70-80
70-80
55-60
30-35
70-80
70-80
70-75
70-75
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