AEG OKO-ARCTIS 204-4 GS 지침 책자 - 페이지 9

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AEG OKO-ARCTIS 204-4 GS에 대해서도 마찬가지입니다: 지침 책자 (12 페이지)

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Frozen food storage

When the freezer is being turned on for the ﬁrst time,

or after a prolonged period of disuse, turn the N/S

knob to the Quick-freezing position and then wait at

least two hours before introducing the food to be

conserved.

You may then return the knob to the «N» position.

This two-hour waiting period may be avoided if the

freezer has already been in operation.

Helpful hints

Always check the preparation date indicated on the

frozen foods you buy and respect the expiration time

provided by the producer.

Do not open the freezer door too often and leave it

open only for the minimum time necessary.

Unnecessary increases in temperature will notably

reduce the duration of the frozen food conservation.

Make sure that all frozen food packages are intact;

otherwise the food may have spoiled.

If such packages present signs of swelling or humidity

marks, this means that the food has not been

conserved correctly, implying that the product has lost

some of its original quality.

When buying frozen foods, carry them in a thermally

insulated shopping bag whenever possible. In any

case, always purchase frozen foods at the end of your

shopping. Wrap the frozen foods in newspaper and

then put them into the freezer as soon as you arrive

home.

Always check the frozen foods you buy carefully at

the moment of purchase, because even partially-

thawed foods must not be re-frozen but must be

consumed within 24 hours of purchase.

To improve the capacity of the freezer, it is necessary

to remove drawer «A» and baskets «B» and «C».

Store frozen foods directly on the compartments

shelves. In this case avoid passing the load

limit

(Fig. 7).

Cold accumulator

A cold accumulator is supplied in the freezer; this

increases the length of time for which food will keep

in the event of a power failure or breakdown. It must

be placed in the top drawer (Fig. 7).

Thawing-out frozen foods

Frozen foods must be allowed to thaw out before use

either in the refrigerator (meat, poultry, ﬁsh, etc.) or at

room temperature (all other foods) according to the

available time.

Frozen products which come in small-sized or

separate packages may be cooked directly without

thawing; obviously, in this case, the cooking time will

last a little longer.

Ice-cube production

This appliance is equipped with trays for the

production of ice-cubes.

Fill these trays with water to 3/4 of their height, then

put them in the freezer.

The ice-cubes may be shaken out from the trays by

simply twisting; do not use metallic instruments to

remove the trays from the freezer.

Defrosting

Frost should be removed with the special plastic

scraper provided, whenever the thickness exceeds

4 mm. During this operation it is not necessary to cut-

off the power or to remove the food from the freezer.

Do not use a mechanical device or any artiﬁcial

means to speed up the thawing process other than

those recommended by the manufacturer.

If a thick layer of ice is formed it will be necessary to

carry out complete defrosting as following:

set the knob (E) to « O » position or unplug the

appliance from the mains socket;

wrap frozen food in several layers of newspaper and

place the food packages in a cool place;

leave the door open. Introduce the plastic scraper in

the appropriate seating at the bottom center, as shown

in ﬁgure, place underneath a basin to collect the

defrost water.

When defrosting is completed dry the interior

thoroughly.

Keep the scraper for future use.

Turn the thermostat knob (E) to the desired position

or replace the plug in the socket. After letting the

appliance to run for two or three hours on the quick-

freeze setting, it is ready again for storing frozen food.

D068

Fig. 8