Aroma AIC-115 Gebruiksaanwijzing - Pagina 14

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FROZEN YOGURT & CUSTARD

RASEBERRRY FROZEN YOGURT

1 1/2 cup raspberries fresh or frozen

1 1/2 cup sugar

4 cups plain yogurt

1 cup half and half

Place raspberries and sugar in a blender. Process until smooth. Pour into

freeze canister. Stir in yogurt. Freeze as instructed.

Makes about 1.5 quart.

More Choices:

Raspberries can be substituted with peaches, blueberries or strawberries.

VANILLA FROZEN YOGURT

2 cup half and half

3 cups plain yogurt

2/3 cup sugar

2 1/2 teaspoons vanilla extract

Combine all ingredients except vanilla extract in a blender. Process until

smooth. Pour the mixture into freezer canister. Freeze as instructed.

Add vanilla extract to the mixture after the Ice Cream Maker has spinned

for 20 minutes.

MOCHA CUSTARD

2 cups half and half

2 1/2 cups heavy cream

3/4 cup sugar

2/3 cup cocoa powder

2 1/2 teaspoons instant coffee powder

4 egg yolks

2 teaspoons vanilla extract