Doughpro Proluxe DP2010MYE Manual de operação - Página 14

Procurar online ou descarregar pdf Manual de operação para Equipamento comercial para alimentos Doughpro Proluxe DP2010MYE. Doughpro Proluxe DP2010MYE 18 páginas. Semiautomatic dual heat dough press

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ITEM #
115
TERMINAL, #6 RING x 18-22 GA
116
HIGH TEMP RING
117
SHROUD, UPPER PLATEN
118
SHROUD, PLATEN
120
GEAR, PINION
121
PLAIN STEEL WOODRUFF KEY, 3/16 X 3/4
122
SCREW, BUTTON HEAD 1/4-20 X 5/8
123
BOLT, SHOULDER 3/8 X 2
124
14-16 GA #10 FORK TERMINAL INSUL.
125
TERMINAL, 1/4" 18GA 22GA FEMALE. FULLY/INS, RED
126
TERMINAL, 1/4" QD FEMALE 14-16, FULLY INSUL BLUE
127
SCREW, SET 1/4-20 X 1/2
128
EYELET END MACHINED
129
GAS SPRING, 30LB FORCE
130
CLEVIS, STEEL
131
CLEVIS PIN 1/4" DIA X 3/4" LONG
132
PIN, COTTER 3/32 X 3/4
A1
KITTED, UPPER PLATEN WITH WIRING ONLY
A2
KITTED, UPPER PLATEN COMPLETE ASSEMBLY
A3
KITTED, LOWER PLATEN WITH WIRING ONLY
A4
KITTED, LOWER PLATEN COMPLETE ASSEMBLY
A5
KITTED, PINION GEAR ASSEMBLY
A6
KITTED, GAS SPRING, 30LB FORCE
PROLUXE PARTS LIST FOR
DP2010MYE
DESCRIPTION
DP2010MYE
208 ~ AC
2202
DP20804
1109336
110230036
1109360
KW931634
SB142058
11023003
1626
2270FIN
1670FIN
SST142012
1101098154C5
DP12810
DP12809
110109861
PC33234
DP11231208K
DP11231208AK
DP11232208K
DP11232208AK
1109360K
DP12810K
PLDP2010MYE RE 050319 CUSTOMER MANUAL
QTY.
2
1
1
1
1
4
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1