Siemens EF6..TN Series Manual de instruções - Página 7
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The temperature ranges
When cooking with the sensor cooking system, instead of
setting heat settings, you set temperature ranges. There are five
temperature ranges available:
Temperature range
170 - 180 °C
110 - 120 °C
90 - 100 °C
80 - 90 °C
60 - 70 °C
Altitude calibration
The point at which water begins to boil depends on the height
of your kitchen above sea level. If your food is boiling too
vigorously or not vigorously enough, you can set the boiling
point for each hotplate individually:
As described in the Basic settings section, call up
the hotplate on. The default setting is
value for your altitude:
Switch on the hotplate for which you want to perform altitude
calibration. The default setting is
value for your altitude:
Altitude
0 100 m
100 200 m
200 400 m
400 600 m
600 800 m
800 1,000 m
1,000 1,200 m
1,200 1,400 m
above 1,400 m
* Basic setting
You can find out how to change the values in the Basic settings
section.
Notes
At altitudes of 0 400 m, the boiling point need not be set.
■
Initially, you should cook using the basic setting. If you are
not satisfied with the boiling result, change the boiling point
setting.
The 90100 ºC temperature range is adequate for boiling,
■
even if the water does not bubble as much as usual.
Cooking with the cooking sensor technology
The hotplate must be switched off.
Place the food in the pot and fill with at least two fingers'
1.
depth of liquid.
Place the pot in the centre of the hotplate and cover with the
2.
lid.
Indicator
suitable for
170 °C
Deep-fat frying
120 °C
Cooking in a pressure cooker
100 °C
Boiling, simmering, braising
90 °C
Poaching, steeping, steaming
70 °C
Defrosting, heating, keeping warm
™...
. Switch
„
. Select the appropriate
. Select the appropriate
„
Value for
™...
‚
ƒ
„
...
†
‡
ˆ
‰
Š
Press the cooking sensor on the desired hotplate so that it
3.
pops out. The
lights up in the display. The possible
'
temperature ranges appear in the display menu.
Within the next 10 seconds, turn the hotplate control until the
4.
desired temperature appears in the display. The sensor
cooking system is activated.
The temperature symbol remains lit until the temperature is
reached. Then a signal sounds. The temperature symbol goes
out. The sensor cooking system maintains the temperature of
the pot within the set temperature range.
Switching off the sensor cooking system
Switch off the hotplate. Depress the cooking sensor, so that the
sensor window does not get dirty.
Notes
You can also place the food in hot water. Fill the pot with
■
liquid only. Adjust the settings as described in points 3 and 4.
When the temperature is reached and a signal sounds, add
the food to the liquid.
The top of the depressed cooking sensor gets hot if the
■
adjacent hotplate is switched on.
7