Miele HR 1954 Руководство по эксплуатации - Страница 21

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Miele HR 1954 Руководство по эксплуатации
Settings
Food
Steak, rare
Casserole / gratin
Roast
Stew
Fish sticks
Meat in gravy/
sauce
Vegetables in
sauce
Goulash
Mashed potatoes
Plated meal
Baked / Boiled
potatoes
Breaded cutlets
Pancakes
Pizza
Boiled potatoes
Sauce
Strudel
Warming bread
loaf
Warming rolls
Dishes
Plate
Au gratin dish
Plate
Pot
Pan
Pot
Pot
Pot
Pot
Plate
Plate / pot
Pan
Plate
Plate
Pot
Pot
Plate
Keeping food warm
Cover dishes
No
Yes
Yes
Yes
No
Yes
Yes
Yes
Yes
Yes
Yes
No
No
No
Yes
Yes
No
No
No
Temperature for
the  setting
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