Aroma ADF-135 Kullanım Kılavuzu - Sayfa 8

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CLEANING INSTRUCTIONS

The oil does not need to be changed after each use. We

recommend changing the oil after approximately 8 to 10 uses but

sooner when frying heavily flavored or battered foods.

1. Be sure the fryer has completely cooled (approximately 4

hours) and is unplugged prior to storing the oil.

2. Before storing the oil, be sure to filter out any food particles

that may be left in the oil.

3. To filter - pour the oil into a container, then wipe the inner pot

with a paper towel to remove any food particles. Place paper

filter in the frying basket and pour the oil through the paper

filter back into the fryer or another container.

4. The oil may be stored in the fryer at room temperature (only if

the fryer is used on a regular basis) or you may store the oil in

a separate container in the fridge.

How To Clean

1. Be sure the fryer is unplugged and has completely cooled

before cleaning.

2. Wash the basket and lid with a sponge or dishcloth in warm

soapy water.

3. To clean the inner pot, pour warm water and dish soap into the

pot and use a sponge or dishcloth to remove grease. Empty the

pot and rinse with warm water

4. Clean the body of the fryer with a damp cloth and dry.

CAUTION:

Do not immerse cord, plug or deep fryer in water.

Do not use abrasive cleaners or scouring pads.