Indesit ID67G0MCX/UK Короткий посібник - Сторінка 14

Переглянути онлайн або завантажити pdf Короткий посібник для Кухонні плити Indesit ID67G0MCX/UK. Indesit ID67G0MCX/UK 25 сторінок.
Також для Indesit ID67G0MCX/UK: Посібник (25 сторінок)

Indesit ID67G0MCX/UK Короткий посібник
EN
GAS NOZZLE TABLE
GAS NOZZLE TABLE
GAS NOZZLE TABLE
GAS NOZZLE TABLE
GAS NOZZLE TABLE
haracteristics of the gas section
C C C
Model
HD67G0CCX/UK
(1) The values in g/h refer to the capacities with liquid gas (Butane, Propane).
Table 1
Table 1
Table 1
Diameter
Burner
(mm)
Fast (Large)(R)
Semi Fast
(Medium)(S)
Auxiliary
(Small)(A)
Main Oven
Grill
Top Oven
Nominal (mbar)
Supply
Minimum (mbar)
Pressures
Maximum (mbar)
*
At 15°C and 1013 mbar - dry gas
**
Propane
The front right hob burner injector should be used as the pressure test point.
14
Gas category
II2H3+
By-Pass
Thermal Power
1/100
kW (p.c.s.*)
(mm)
Nominal Reduced
100
3.0
0.7
75
2.0
0.4
55
1.0
0.4
-
2.6
0.6
-
-
3.5
-
1.8
36
0.6
)
P.C.S. = 50,37 MJ/Kg
LEVEL
1 - 2 – 3
4 - 5
6 - 7
8 - 9
10
Gas section
Rated power
kW (1)
14,30 (G20)
14,10 (1025 g/h-G30)
(100 g/h-G31)
7
Liquid Gas
Liquid Gas
Liquid Gas
Nozzle
Flow*
1/100
g/h
(mm)
***
218
41
86
30
70
145
73
30
50
77
30
167
-
96
247
65
138
28-30
20
35
***
Butane P.C.S. = 49,47 MJ/Kg
Natural P. C.S. = 37,78 MJ/m3
Ideal for softening butter, gently melting chocolate in
bagnemarie, thawing small portions, creaming risotto, keeping
warm small portions of just-cooked preparation
Ideal for slow-cook recipes (rice,sauces,roast,fish)
using liquids (water, wine, broth), and for creaming pasta,
maintaining a gentle boiling
Ideal for sautéing, stewing vegetables, cooking for longer
period, preheating accessories, cooking until creamy
Ideal for browning, starting to cook, bringing liquids to the boil
quickly, frying deep-frozen products, grilling meat and fish,
maintaining a lively boil
Ideal for rapidly increasing the temperature of food
or for heating up liquids ( water)
Natural Gas
Natural Gas
Natural Gas
Nozzle
Thermal Power
kW (p.c.s.*)
1/100
(mm)
**
Nominal Reduced
116
214
3.0
0.7
0.4
103
143
2.0
71
79
1.0
0.4
164
2.6
0.6
120
150
243
3.7
-
(X)
0.6
1.8
104
136
37
25
45

COOKING TIPS

Flow*
l/h
286
190
95
248
352
171
20
17
25