Aroma Twisty Treat AIC-107 Інструкція з експлуатації та кулінарні рецепти - Сторінка 9

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Aroma Twisty Treat AIC-107 Інструкція з експлуатації та кулінарні рецепти
Mixing the Soft Serve
1. Place the assembled soft serve maker on a sturdy, level surface and plug into a
power cord outlet. It is important to begin the mixing process immediately after
removing the canister from the freezer and assembling the appliance, to avoid
letting the canister warm up.
2. With the chilled ice cream mixture ready, press the ON switch. The paddle will begin
to rotate.
3. Making sure that the dispenser handle is in the DOWN (closed) position, pour the
chilled mixture into the canister through the opening in the lid.
4. Allow the mixture to churn for approximately 20-40 minutes until it has reached soft-
serve consistency. The churning time will vary depending on the recipe being made,
the temperature of the freezer where the canister was frozen, and the length of time
the canister and ice cream mixture were allowed to chill.
5.Turning off the appliance at any time during the churning process may cause the
mixture to harden and restrict the operation of the mixer.
6. Once the mixture has reached the desired consistency, hold a cone or small bowl
under the dispenser and lift up on the handle. Do not turn off the power. The soft
serve ice cream will dispense as the motor churns.
7. To stop the flow of ice cream, press down on the dispenser handle.
8. If all of the ice cream does not dispense from the canister, as may occur when the
mixture churns too long and becomes very thick, simply turn off the motor and
remove the lid (see Figure 3 below for instructions on removing the lid), then scoop
out the remainder of the contents with a spoon.
9. When all of the ice cream has been dispensed, make sure to press down on the
dispenser handle to close the tap. Then switch the power to OFF.
HOW TO USE
Figure 3
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