DrBrowns Breast Pump Handbuch - Seite 8

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STORING, THAWING & FEEDING

Guidelines Are for Home Use and Not for Hospital Use.

Use the following guidelines for the storage of breast milk. By following recommended storage

and preparation techniques, nursing mothers and caretakers of breastfed infants and children

can maintain the safety and quality of expressed breast milk for the health of the baby. These are

general guidelines for storing breast milk at different temperatures. Various factors (milk volume,

room temperature when milk is expressed, temperature ﬂuctuations in the refrigerator and

freezer, and cleanliness of the environment) can affect how long breast milk can be stored safely.

Type of Breast Milk

Freshly Expressed

or Pumped

Thawed, Previously Frozen

Leftover from a Feeding

Breast Milk Storage Guidelines Center for Disease Control and Prevention ("CDC");

https://www.cdc.gov/breastfeeding/recommendations/handling_breast milk.htm

STORE

• Label milk with date and baby's name if delivering to childcare.

• Do not store milk on the door of the refrigerator or freezer.

• Freeze milk in small amounts of 2 to 4 ounces (60-120 ml) to avoid waste when warming.

• Breast milk expands when frozen. Leave a little space at the top of your container.

• If you do not plan on using freshly expressed milk within four days, freeze it right away.

THAW

• Always thaw and use the oldest milk ﬁrst.

• Thaw milk under warm running water, in a container of warm water, in the refrigerator

overnight, or in a breast milk warming machine.

• Never thaw milk in the microwave. Microwaving destroys nutrients baby needs,

and hot spots created in the microwave can burn baby's mouth.

• Use milk within 24 hours of thawing.

• Use thawed or warmed milk within two hours.

• Never refreeze thawed milk.

FEED

• To heat milk, place the sealed container under warm running water, in a container of

warm water, or in a breast milk warming machine.

• Do not heat milk on the stove or in the microwave.

• Test the temperature before feeding it to your baby by putting a few drops on your wrist.

• Swirl the milk, mixing the fat back into the milk.

• Leftover milk should not be used after two hours.

• For more information on feeding with the Dr. Brown's

bottle instructions.

Storage Location and Temperatures

Countertop

77° F (25° C)

Refrigerator

or colder

40° F (4° C)

(room temperature)

Up to 4 Hours

Up to 4 Days

Up to 1 Day

1-2 Hours

(24 hours)

Freezer

0° F (-18° C)

or colder

Within 6 months

is best

Up to 12 months

is acceptable

Never refreeze

human milk

after it has been

thawed

Options+

bottle, see included

™