Bosch 8 Series Benutzerhandbuch und Installationsanleitung - Seite 18

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Auch für Bosch 8 Series: Installationsanleitung Handbuch (21 seiten), Montageanleitung (4 seiten), Handbuch für Installation und Gebrauch (16 seiten), Kurzreferenz-Handbuch (2 seiten), Erste Schritte (7 seiten), Gebrauchsanweisung (32 seiten), Benutzerhandbuch und Installationsanleitung (32 seiten), Gebrauchsanweisung (12 seiten), Benutzerhandbuch und Installationsanleitung (24 seiten), Benutzerhandbuch (28 seiten), Benutzerhandbuch und Installationsanleitung (28 seiten), Handbuch für Installation und Gebrauch (20 seiten), Benutzerhandbuch und Installationsanleitung (44 seiten), Gebrauchsanweisung (12 seiten), Benutzerhandbuch und Installationsanleitung (40 seiten), Benutzerhandbuch und Installationsanleitung (32 seiten), Informationen zur Verwendung (20 seiten), Gebrauchsanweisung (48 seiten)

Bosch 8 Series Benutzerhandbuch und Installationsanleitung
en Assist
12  Assist
The "Assist" operating mode helps you to use your ap-
pliance to prepare different dishes by selecting the op-
timum settings automatically.
12.1 Cookware
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300 °C. Glass or
glass ceramic cookware is best. The joint should cover
approx. two thirds of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
12.2 Settings for the dishes
To make the dishes perfectly, the appliance uses differ-
ent settings.
Note: The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press "Tip" or ​ ⁠ . Some notes
are displayed automatically.
Programmes
The ideal type of heating, temperature and cooking
time are preset for programmes.
In order to obtain an optimal cooking result, you must
also set the weight. Unless otherwise indicated, set the
total weight for your dish. You can set the weight only
in the intended range.
Recommended settings
For the recommended settings, the optimum type of
heating is preset. The display shows the type of heat-
ing.
18
Soak up the water in the condensation tray
tea towel and wipe it carefully.
Note: You can remove the condensation tray in order
to clean it.
→ "Removing the condensate tray", Page 26
Drying the cooking compartment
Dry the cooking compartment after each steam opera-
tion.
Dry the cooking compartment by hand or use the
"Drying" function.
→ "Drying", Page 25
You can adjust the preset temperature and the cooking
time.
Steam dishes
The appliance automatically activates the steam func-
tion for certain dishes.
Take note of the information on the steam function.
→ "Steam", Page 15
12.3 Overview of the dishes
You can find out which individual dishes are available
to you on the appliance when you call up the operating
mode.
The dishes are sorted by categories and food.
Category
Foods
Cakes
Cakes in tins
Cakes on a baking tray
Small baked items
Biscuits
Bread,
Bread
bread rolls
Bread rolls
Pizza, sa-
Pizza
voury cakes
Savoury cakes, quiche
Bakes,
Fresh lasagne
soufflés
Soufflés in individual molds
Fruit crumble
Yorkshire pudding
Frozen
Pizza
products
Bakes
Potato products
Poultry, fish
Vegetables
Poultry
Chicken
Duck, goose
Turkey
Meat
Pork
Beef
Lamb
Meat dishes
Fish
Fish, whole
Fish fillets
Fish dishes
Seafood
​ ⁠ with a