Electrolux # Handbuch für Gebrauch und Pflege - Seite 24

Setting the oven controls

SETTING BROIL

Grid

Broiler Pan

To set the oven to broil

1. Place broiler pan insert on the broiler pan. Then place the food on the broiler pan

insert.

2. Arrange the interior oven rack and place the broiler pan on the rack. Be sure to center

the broiler pan directly under the broiler element. If preheating the broil element,

position the broiler pan with food after step 5.

3. Turn Selector knob to Broil position.

4. The corresponding indicator light will flash.

5. Turn Temperature knob to Broil. The indicator light will remain on until the Selector or

Temperature knob is turned to the Off position.

Note: When broiling, the appliance cooling fan will turn at high speed to keep the control

To make cleaning easier, line the bottom of the broiler pan with aluminum foil. DO NOT cover

the broiler grid with foil.

To prevent grease from baking on, remove the broiler pan from the oven as soon as cooking

is completed. Use hot pads because the broiler pan is extremely hot. Pour off grease. Soak

the pan in HOT, soapy water.

Clean the broiler pan as soon as possible after each use. If necessary, use soap-filled steel

wool pads. Heavy scouring may scratch the grid.

When broiling, heat radiates downward from the oven broiler for even coverage.

The broil pan and broil pan insert used together allow dripping grease to drain and

be kept away from the high heat of the oven broiler. DO NOT use the broil pan

without the insert. DO NOT cover the broil pan insert with foil. The exposed

grease could ignite.

WARNING

Should an oven fire occur, leave the oven door closed and turn off the oven. If the fire

continues, throw baking soda on the fire or use a fire extinguisher. DO NOT put water or

flour on the fire. Flour may be explosive and water can cause a grease fire to spread and

cause personal injury.

panel cool.