IKEA VALFRI Gebrauchsanweisung - Seite 16
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ENGLISH
Quantity
(kg)
1.5
Pasta, lasagne, etc.
1
Quiche, tarts, flans
1
Vegetables: baked
jacket / roast potatoes
Main oven
Quantity
(kg)
1
Beef / Beef boned
1
Mutton / Lamb
1
Pork / Veal / Ham
1
Chicken
3
Turkey / Goose
1.5
Duck
1
Pheasant
1.5
Rabbit
1
Pizza
Care and cleaning
Warning! Refer to Safety
chapters.
Notes on cleaning
• Clean the front of the appliance with a
soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a usual
cleaning agent.
Food
Function Shelf posi-
Food
Function Shelf posi-
Temperature
tion
(°C)
2
160 - 180
1
170 - 190
2
180 - 190
Temperature
tion
(°C)
1
170 - 190
1
170 - 190
1
170 - 190
2
180 - 200
1
170 - 190
2
180 - 200
2
170 - 190
2
170 - 190
1
200 - 230
• Clean the appliance interior after each
use. Fat accumulation or other food
remains may result in a fire. The risk is
higher for the grill pan.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent.
• If you have nonstick accessories, do not
clean them using aggressive agents,
16
Time (min)
40 - 60
25 - 50
66 - 90
Time (min)
50 - 70
50 - 70
50 - 90
50 - 60
120 - 150
70 - 100
70 - 80
50 - 70
20 - 30