Garbin Proofer L9 Betriebsanleitung - Seite 2

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 The appliances are designed in compliance with the directive 89/336/EC and

its amendment 93/68/EC.

The present appliance is designed exclusively for proving dough and warming

food, and it is intended for professional applications.

Positioning:

install the appliance in a ventilated area. The appliance has to be installed at a

distance of at least 3 cm from the wall. Remove all adhesive film from the external

walls of the cabinet before using the machine.

Electrical connections:

the appliance is designed to operate at the voltage of 220 V.

In the event of power cable replacement, use cables that resistant up to 40° C.

To start the appliance turn on the thermostat. Internal temperature can be

adjusted up to 90° C.

HUMIDIFIER

To avoid drying of product during proving, fill the tray placed at the bottom of

the proofer with water and adjust the temperature with the thermostat knob.

The orange led indicates operation of proofer.

WARNING:

WHEN CLEANING THE PROOFER MAKE SURE YOU NEVER THROW WATER ON THE

HEATING ELEMENT.

IMPORTANT:

Disconnect the appliance from the power supply before making any cleaning or

maintenance operations.

 Clean external stainless steel walls with non-abrasive products. DO NOT use

any detergents containing chlorine;

 Do not use cleaning cloths or detergents containing abrasive substances;

REFERENCE STANDARDS

INSTALLATION

OPERATION

CLEANING