AEG BCR742350W Benutzerhandbuch - Seite 12

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6.3 Heating Functions

Heating function

The lamp may automatically

deactivate at a temperature

below 60 °C during some

oven functions.

6.4 Specials

Heating function

True Fan Cooking

Pizza Setting

Conventional Cooking

(Top / Bottom Heat)

Frozen Foods

Grilling

Turbo Grilling

Bottom Heat

Moist Fan Baking

Keep Warm

Application

To bake on up to three shelf positions at the same

time and to dry food. Set the temperature 20 - 40

°C lower than for the function: Conventional

Cooking.

To bake food on one shelf position for a more in-

tensive browning and a crispy bottom. Set the

temperature 20 - 40 °C lower than for the func-

tion: Conventional Cooking.

To bake and roast food on one shelf position.

To make convenience food like e.g. french fries,

potato wedges or spring rolls crispy.

To grill flat food and to toast bread.

To bake cakes with crispy bottom and to preserve

food.

To bake cakes with crispy bottom and to preserve

food.

To bake breads, cakes and cookies. To save ener-

gy during cooking. This function must be used in

accordance with the Moist Fan Baking table in or-

der to achieve the desired cooking result. To get

more information about the recommended set-

tings, refer to the Hints and Tips chapter, Moist

Fan Baking table. This function was used to define

the energy efficiency class acc. to EN 60350-1.

Application

To keep food warm.