Indesit KN6T62SA/I S Betriebsanleitung - Seite 19

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Indesit KN6T62SA/I S Betriebsanleitung
PIZZA MODE
• Use a light aluminium pizza pan. Place it on the rack
provided.
For a crispy crust, do not use the dripping pan as
it prevents the crust from forming by extending the
total cooking time.
• If the pizza has a lot of toppings, we recommend
adding the mozzarella cheese on top of the pizza
halfway through the cooking process.

Oven cooking advice table

Cooking
Foods
modes
Duck
Roast veal or beef
Traditional
Pork roast
Oven
Biscuits (short pastry)
Tarts
Tarts
Fruit cakes
Plum cake
Sponge cake
Baking
Stuffed pancakes (on 2 racks)
Mode
Small cakes (on 2 racks)
Cheese puffs (on 2 racks)
Cream puffs (on 3 racks)
Biscuits (on 3 racks)
Meringues (on 3 racks)
Pizza (on 2 racks)
Lasagne
Lamb
Roast chicken + potatoes
Mackerel
Multi-
Plum cake
cooking
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 rack)
Sponge cake (on 2 racks)
Savoury pies
Pizza
Pizza Mode
Roast veal or beef
Chicken
Soles and cuttlefish
Squid and prawn kebabs
Cuttlefish
Grilled vegetables
Barbecue
Veal steak
Hamburgers
Mackerels
Toasted sandwiches (or toast)
Grilled chicken
Gratin
Cuttlefish
WARNING! The glass lid can break
in if it is heated up. Turn off all the
burners and the electric plates be-
fore closing the lid.
Weight
Rack Position Pre-heating
(in kg)
(minutes)
1
3
1
3
1
3
-
3
1
3
0.5
3
1
2 o 3
0.7
3
0.5
3
1.2
2 e 4
0.6
2 e 4
0.4
2 e 4
0.7
1 e 3 e 5
0.7
1 e 3 e 5
0.5
1 e 3 e 5
1
2 e 4
1
3
1
2
1+1
2 e 4
1
2
1
2
0.5
2 e 4
0.5
2 e 4
0.5
2
1
2 e 4
1.5
3
0.5
3
1
2
1
2 o 3
1
4
1
4
1
4
1
3 o 4
1
4
1
4
1
4
n. 4
4
1.5
2
1.5
2
Recommended
time
temperature
15
200
15
200
15
200
15
180
15
180
15
180
15
180
15
180
15
160
15
200
15
190
15
210
15
180
15
180
15
90
15
230
10
180
10
180
15
200
10
180
10
170
10
190
10
180
10
170
10
170
15
200
15
220
10
220
10
180
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
Max
5
200
5
200
GB
Cooking
time
(minutes)
65-75
70-75
70-80
15-20
30-35
20-30
40-45
40-50
25-30
30-35
20-25
15-20
20-25
20-25
180
15-20
30-35
40-45
60-70
30-35
40-50
20-25
10-15
15-20
20-25
25-30
15-20
25-30
60-70
8-10
6-8
10
10-15
15-20
7-10
15-20
2-3
55-60
30-35
19