basic_e_opx_6.fm Page 3 Thursday, December 12, 2002 10:44 AM
Before using your camera, read this manual carefully to ensure correct use.
We recommend that you take test shots to get accustomed to your camera before
taking important photographs.
These instructions are only a basic manual. For more details on the functions described
here, refer to the Reference Manual on the CD-ROM. For connection to the PC or
installation of provided software, refer to the Software Installation Guide included in the
CD-ROM package.
For customers in North and South America
For customers in USA
Declaration of Conformity
Model Number
Trade Name
Responsible Party
Address
Telephone Number
Tested To Comply With FCC Standards
FOR HOME OR OFFICE USE
This device complies with Part 15 of the FCC rules. Operation is subject to
the following two conditions:
(1) This device may not cause harmful interference.
(2) This device must accept any interference received, including
interference that may cause undesired operation.
For customers in Canada
This Class B digital apparatus meets all requirements of the Canadian
Interference-Causing Equipment Regulations.
For customers in Europe
"CE" mark indicates that this product complies with the European
requirements for safety, health, environment and customer protection.
"CE" mark cameras are intended for sales in Europe.
Trademarks
• IBM is a registered trademark of International Business Machines Corporation.
• Microsoft and Windows are registered trademarks of Microsoft Corporation.
• Macintosh is a trademark of Apple Computer Inc.
• All other company and product names are registered trademarks and/or
trademarks of their respective owners.
• The standards for camera file systems referred to in this manual are the "Design
Rule for Camera File System/DCF" standards stipulated by the Japan Electronics
and Information Technology Industries Association (JEITA).
: Stylus 300 DIGITAL, Stylus 400 DIGITAL
RM-2 (Remote control)
: OLYMPUS
: Olympus America Inc.
: 2 Corporate Center Drive, Melville, New York
11747-3157 U.S.A.
: 631-844-5000
En
En 3