Sharp SJ-X300 Betriebshandbuch - Seite 8

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Storing food

Refrigeration reduces the rate of food spoilage.

Ensure that the food is of the freshest possible quality to maximize the shelf life of perishable foods.

The following is a general guide to help promote longer food storage.

Fruit / Vegetables

Fruit and vegetables should be loosely enclosed in a

plastic material e.g. wrap, bags (do not seal) and placed

in the vegetable case to minimize moisture loss.

Dairy Products & Eggs

• Most dairy products have their best-before date on

the outer packaging which informs the recommended

temperature and shelf life of the foods.

• Eggs should be stored in the Egg pocket.

Meats / Fish / Poultry

• Place on a plate or a dish and cover with paper or

plastic wrap.

• For larger cuts of meat, fish, or poultry, place to the rear

of the shelves.

• Ensure all cooked food is wrapped securely or placed in

an airtight container.

For best freezing

• Quality of foods should be fresh.

• Freeze small quantities of food at a time in order to

freeze them quickly.

• Food should be properly sealed or covered tightly.

• Place foods in the freezer evenly.

• Label bags or containers to keep an inventory of

freezing food.

Advice for preventing dew or frost

inside the refrigerator

• Keep the door securely closed. If the food falls down,

it may cause a gap between the cabinet and the door.

Move it back to the shelf or the pocket.

• Food with high-moisture should be stored in airtight

container or sealed tightly.

Note

• Evenly place the food on the shelves to allow the

cooling air to circulate efficiently.

• Hot foods should be cooled before storing. Storing hot

foods increases the temperature in the unit and the risk

of food spoilage.

• Do not block the outlet and inlet of the cool air

circulating circuit with foods or containers; otherwise

the foods is not be evenly cooled throughout the

refrigerator.

Do not place food on shaded area.

This may lead to the food freezing.

OUT

Do not place food directly in

front of cold air outlet.

This may lead to the food

freezing.

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