Siemens EH8 SE2 Series Gebrauchsanweisung - Seite 10

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Table

The table shows which temperature setting is suitable for each
type of food. The cooking time may vary according to the type,
weight, thickness and quality of the food.
Escalope with or without breading
Meat
Beef
Chops
Cordon bleu
Beefsteak rare (3 cm thick)
Beefsteak medium or well done (3 cm thick).
Chicken breast (2 cm thick)
Sausages, cooked or raw
Hamburgers / Russian fillets
Leberkäse
Ragu, gyros
Ground beef
Bacon
Fried fish
Fish
Fish filer, plain or breaded
Prawns and shrimps
Egg-based dishes Crepes
Omelettes
Fried eggs
Scrambled eggs
Kaiserschmarm (pancakes with raisins)
Sweet fried bread / french toast
Sautéed potatoes prepared with boiled unpeeled potatoes
Potatoes
Sautéed potatoes prepared with raw potatoes*
Potato pancakes
Glazed potatoes
Garlic, onion
Vegetables
Courgette, aubergine
Pepper, green asparagus
Mushrooms
Glazed vegetables
Escalope
Frozen products
Cordon bleu
Chicken breast
Nuggets
"Gyros", "Kebab"
Fish fillet, plain or breaded
Fish fingers
French fries
Pan-fried vegetables and other ingredients
Spring rolls
Camembert / cheese
Camembert / cheese
Others
Pre-cooked dishes prepared by boiling in water (e.g., pasta)
Sweet fried bread
Almonds/nuts/pine nuts*
* In a cold pan.
10
The heat setting selected depends on the type of pan used.
Temperature
setting
med
med
low
low
max
med
low
low
low
min
med
med
min
low
low / med
med
med
min
min / med
min
low
low
max
low
max
med
min
low
low
med
med
med
low
min
med
med
low
med
med / max
min
low
low
low
min
low
min
Total cooking time after
audible signal sounds
6-10 min
6-10 min
10-17 min
15-20 min
6-8 min
8-12 min
10-20 min
8-20 min
6-30 min
6-9 min
7-12 min
6-10 min
5-8 min
10-20 min
10-20 min
4-8 min
fry individually
fry individually
2-6 min
2-4 min
10-15 min
fry individually
6-12 min
15-25 min
fry individually
10-15 min
2-10 min
4-12 min
4-15 min
10-15 min
6-10 min
15-20 min
10-30 min
10-30 min
10-15 min
10-15 min
10-20 min
8-12 min
4-6 min
8-15 min
10-30 min
10-15 min
7-10 min
4-6 min
6-10 min
3-7 min