Dinex DXIRAC12RS Betriebs- und Wartungshandbuch - Seite 3

Blättern Sie online oder laden Sie pdf Betriebs- und Wartungshandbuch für Kühlschrank Dinex DXIRAC12RS herunter. Dinex DXIRAC12RS 14 Seiten. Air curtain refrigerator

OPERATIONAL INSTRUCTIONS
CABINETS
All metal construction with joints and seams completely
closed and sealed . The case front, door .
The case is internally supported, braced and assembled into
a single rigid unit construction . All inside corner bends are
rounded to a 1/4 " radius for ease of cleaning and to conform
to National Sanitation Foundation codes .
The Air Screen Refrigerator is designed for use with the door
open when unloading during meal or tray assembly opera-
tions . Only product that has been pre-chilled should be placed
in to the cabinet . Placing warm product into the cabinet will
elevate the cabinet air temperature above 40° F . This will have
a direct affect on optimum product serving temperatures .
Due to various conditions such as extremely high kitchen tem-
perature, high humidity ration, high frequency of tray activity
breaking the air curtain and excessively long operations, the
door may need to be closed so the unit can recover to proper
operation temperature .
1 . Plug unit into a 120 Volt 20 Amp power source .
2 . Turn unit on by activating the ON/OFF switch located in the
lower rear of the unit .
3 . Pre-chill empty cabinet, with door closed for approxi-
mately 45 minutes . Always keep the door closed except
when actually unloading the refrigerator . Do not load the
cabinet until the proper operating temperature has
been reached. (34°F - 40°F)
4 . Load the cabinet from the bottom up. Make sure the
trays are pushed to the rear wall . Optimum Air Screen
operation requires that all trays be pushed all the way in
during unloading . Do not leave protruding into the air
screen at the front of the cabinet . After loading, close the
door and allow inside air temperature to restabilize to
(34°F - 40°F).
The Air Curtain can maintain 34°F - 40°F in excess of two
hours with the doors open . This performance is dependent
upon the temperature of the food product going into the
unit, ambient room temperatures humidity levels and con-
ditions relating to outside air flows .
5. Unload the cabinet from the top down.
6. Close the door during slow periods to extend the effec-
tive temperature maintenance time.
AIR CURTAIN REFRIGERATOR | 3
7 . In cases where the air curtain will not be filled to
capacity, evenly space the trays from top to bottom .
Proper trays sizes (14 x 18 or 18 x 26) must be used .
If 14 x 18 trays are used, insert 2 trays per slide . This
will allow for proper air flow thru out the cabinet .
Remember:
• The air curtain refrigerator must be at the proper
temperature (36 F . to 40 F . ) before the door is
opened .
• The air curtain will not lower food temperatures .
For the air curtain to perform properly, the food
temperatures going into the unit must be at a
maximum of 36 F .
• Always close the door during slow serving periods
and after the last serving period of the day . Never
leave the door open longer than 2 hours .
• Never allow for trays to protrude out the front of the
air curtain .
The cabinet is equipped with an automatic condensate
evaporator . To prevent water spills, leave the unit plugged
in, with the door closed for at least 90 minutes after use .
PAN SLIDES
Pan/Tray Slides are attached to the side panels . To
remove for cleaning, simply lift the side panel up and our
of the refrigerator .
MOVING THE CABINET
Even though the cabinet weighs 320 pounds, it is easy
to maneuver when in use . Since the condensing unit is
located in the base of the cabinet, there is a low center
of gravity making it more stable when transporting and
the operator has easy access to all pans at a comfortable
working height .
Page 3
!