Zanussi 237203 Broschüre & Specs
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RANGE
COMPOSITION
ZANUSSI Professional easySteamPlus
blends tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen and simplify the usage of the control
panel. The easySteamPlus range offers a
choice of different models available in two
levels of operation, providing a high degree
of automation as well as an extensive range
of accessories. The easySteamPlus combis
are designed to form complete cook&chill
systems together with the easyChill blast
chillers/freezers, therefore, any installation
can be tailored to meet the needs of the
caterer.
The easySteamPlus combis detailed are 10
GN 2/1 electric models.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
Selection window with three cooking
�
modes (Automatic, Manual and Programs),
cleaning cycles and setting mode.
Automatic mode: just select the family and
�
food type and the oven will do the rest.
Temperature, cooking climate and time are
managed by the oven to achive a perfect
result, regardless of the food load. The
automatic mode is ideal for less skilled
operators.
3 Special automatic cycles:
- Low Temperature Cooking (LTC, automatic
cycle): indicated for meat and fish,
automatically selects the cooking parameters
to achieve the lowest weight loss and the
maximum quality.
- Reheating cycle: the best humidity
conditions are managed to quickly reheat the
products.
- Proofing cycle: thanks to the Lambda
sensor it's possible to create a perfect
ambient for proofing.
Programs mode: the recepies can be
�
stored up to a maximum of 1000, 16-step
cooking programs available.
Manual Mode: the traditional way of
�
cooking by selecting the cooking cycle,
temperature, time and advanced features.
COMBI LW 10 GN 2/1-ELECTRIC
easySteamPlus OVENS
TECHNICAL DATA
CHARACTERISTICS
Power supply
Number of grids
Runners pitch - mm
Cooking cycles - °C
air-convection
steam
combi
Convection
Steaming
Convection/steaming
Humidity control
Regeneration
Low temp steaming
Two-speed fan
Multi Point Probe
Automatic cleaning system
N° of programs
External dimensions - mm
width
depth
height
Internal dimensions - mm
width
depth
height
Power - kW
boiler
auxiliary
cooking chamber
electric
Net weight - kg.
Supply voltage
237203
ZANUSSI
P R O F E S S I O N A L
MODELS
FCZ102ETA
237203
Electric
10
65
300
130
250
l
l
l
l
l
l
l
l
l
1000
1208
1065
1058
640
855
736
24
1
24
25
202
400 V, 3N, 50/60