Zanussi ZOHNB0X2 Benutzerhandbuch - Seite 17
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Energy consumption with a standard load, conventional mode
Number of cavities
Heat source
Volume
Type of oven
Mass
IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Meth‐
ods for measuring performance.
12.2 Energy saving
The appliance has features
which help you save energy
during everyday cooking.
Make sure that the appliance door is closed
when the appliance operates. Do not open
the appliance door too often during cooking.
Keep the door gasket clean and make sure it
is well fixed in its position.
Use metal cookware to improve energy
saving.
When possible, do not preheat the appliance
before cooking.
Keep breaks between baking as short as
possible when you prepare a few dishes at
one time.
13. ENVIRONMENTAL CONCERNS
Recycle materials with the symbol
the packaging in relevant containers to
recycle it. Help protect the environment and
human health by recycling waste of electrical
and electronic appliances. Do not dispose of
0.77 kWh/cycle
1
Electricity
63 l
Built-In Oven
25.1 kg
Residual heat
When the cooking duration is longer than 30
min, reduce the appliance temperature to
minimum 3 - 10 min before the end of
cooking. The residual heat inside the
appliance will continue to cook.
Use the residual heat to warm up other
dishes.
Keep food warm
Choose the lowest possible temperature
setting to use residual heat and keep a meal
warm.
Conventional Baking
Function designed to save energy during
cooking.
When you use this function the lamp is off.
appliances marked with the symbol
. Put
the household waste. Return the product to
your local recycling facility or contact your
municipal office.
*
with
ENGLISH
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