Zanussi ZOS78964XU Benutzerhandbuch - Seite 12

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SPECIALS

Heating function

Keep Warm

Plate Warming

Preserving

Drying

Dough Proving

Slow Cooking

Bread Baking

Steam Regener-

ating

Application

To keep food warm.

To preheat plates for

serving.

To make vegetable pre-

serves (e.g. pickles).

To dry sliced fruit, vege-

tables and mushrooms.

To speed up the rising

of the yeast dough. It

prevents dough surface

from drying and keeps

the dough elastic.

To prepare tender, suc-

culent roasts.

Use this function to pre-

pare bread and bread

rolls with a very good

professional-like result in

terms of crispiness, col-

our and crust gloss.

Food reheating with

steam prevents surface

drying. Heat is distrib-

uted in a gentle and

even way, which allows

to recover taste and aro-

ma of food as just pre-

pared. This function can

be used to reheat food

directly on a plate. You

can reheat more than

one plate at the same

time, using different

shelf positions.

Heating function

Defrost

Au Gratin

ASSISTED COOKING

Food Category: Fish/Seafood

Dish

Fish

Salmon

Prawns

Mussels

Application

To defrost food (vegeta-

bles and fruit). The de-

frosting time depends

on the amount and size

of the frozen food.

For dishes such as lasa-

gna or potato gratin. To

make gratins and to

brown.

Fish, baked

Fish Fingers

Fish fillet, thin

Fish fillet, thick

Fish fillet, frozen

Whole small Fish

Whole Fish, steamed

Whole small Fish,

grilled

Whole Fish, grilled

Trout

Salmon fillet

Whole Salmon

Prawns, fresh

Prawns, frozen