Zanussi ZI604FK Benutzerhandbuch - Seite 9

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Zanussi ZI604FK Benutzerhandbuch
not proportional to the increase of the cooking
zone consumption of power. It means that the
cooking zone with the medium heat setting uses
less than a half of its power.
Heat setting
1
Keep cooked food warm.
1 - 2
Hollandaise sauce, melt: butter,
chocolate, gelatine.
1 - 2
Solidify: fluffy omelettes, baked
eggs.
2 - 3
Simmer rice and milkbased dishes,
heating up ready-cooked meals.
3 - 4
Steam vegetables, fish, meat.
4 - 5
Steam potatoes.
4 - 5
Cook larger quantities of food,
stews and soups.
6 - 7
Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages, liv-
er, roux, eggs, pancakes, dough-
nuts.
7 - 8
Heavy fry, hash browns, loin steaks,
steaks.
9
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. Power function is activated.

Care and cleaning

WARNING!
Refer to Safety chapters.
General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface have
no effect on how the hob operates.
• Use a special cleaner applicable for the
surface of the hob.
• Use a special scraper for the glass.
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Use to:
Cleaning the hob
• Remove immediately: melted plastic,
• Remove when the hob is sufficiently
The data in the table is for guidance
only.
Time
(min)
as neces-
Put a lid on the cookware.
sary
5 - 25
Mix from time to time.
10 - 40
Cook with a lid on.
25 - 50
Add the minimum twice as much
liquid as rice, mix milk dishes part
procedure through.
20 - 45
Add some tablespoons of liquid.
20 - 60
Use max. ¼ l water for 750 g of
potatoes.
60 - 150
Up to 3 l liquid plus ingredients.
as neces-
Turn halfway through.
sary
5 - 15
Turn halfway through.
plastic foil, and food with sugar. If not, the
dirt can cause damage to the hob. Put the
special scraper on the glass surface at an
acute angle and move the blade on the
surface.
cool: limescale rings, water rings, fat stains,
shiny metallic discoloration. Clean the hob
with a moist cloth and non-abrasive
Hints
9