Zanussi ZCM5150 Gebrauchsanweisung - Seite 11

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Electric plate

To switch on a hotplate, turn the relevant control

knob to the required heat setting.

The control knob is numbered 0 – 6

0 – OFF

1 – Minimum

6 – Maximum

To spare the electric plate and for saving power,

we advise you:

1. to use flat bottom pots, with the right diameter,

never smaller.

2. avoid liquids over flowing when boiling.

3. never leave the plates on without a pot on

them or with an empty pot on them.

In models supplied with a cover, it should not be

closed when the burners are still hot.

How to choose the burner

Above every knob there is a symbol for the

corresponding burner.

For better cooking results, always chose pans

which properly fit to the diameter of the burner

used (fig. 11).

We advise to lower the flame as soon as the liquid

starts boiling.

For a right ignition keep the burner ring and the

sparklers always clean.

The following diameters containers can be used:

rapid burner

2600 W - min. 165 mm

semi-rapid burner

2000 W - min. 140 mm

auxiliary burner

1000 W - min. 100 mm

Hot plate

What pot to use

Always use pots which properly fit to the chosen

burner (14-16 cm). Choose thick, flat bottom

pots (fig. 12).

Saucepans for use on solid plates should have

several characteristics:

• They should be fairty heavy duty.

• They should fit the heat area exactly, or be

slightly larger for efficient use, NEVER smaller.

• They should have a flat base to ensure good

contact with the plate. This is particularty

important

when

using

temperature frying presure cooking.

As soon as liquid starts boiling,turn the plate

control knob so that it will barely keep the liqiud

simmering.

•

You can switch off the plate a short while

before you finish coking, and the final stage

wil be completed on the accumulated heat.

fig. 10

fig. 11

pans

for

high

fig.12

Good use

Bad use

(Power waste)

Bad use

(Power waste)