Aroma ADF-122AN Handbuch - Seite 5

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Aroma ADF-122AN Handbuch
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FRYING TIME TABLE

FOOD SELECTION
French Fries (fresh)
French Fries (frozen)
Chicken Strips (fresh)
Fish (fresh)
Onion Rings (fresh)
Zucchini
Sweet Potato (slices)
Egg Rolls (frozen)
Doughnuts
The above frying times are given as a guide only. The actual times may
vary.
BATTER SUGGESTIONS
Coatings your food with batter gives food a delicious taste as well
as preserving their natural juices.
Mix 2 whole eggs with 1 ? tsp of vegetable oil,
Egg Coating:
and add a dash of salt and pepper.
Mix 2 egg yolks, 3/4 cup flour, 1 ? tsp. oil, ? tsp
Egg Batter:
salt and 1 cup milk. The amount of milk should be adjusted to
create desired density of the batter. The egg white can be beaten
to add to the batter.
NOTE: There are certain ingredients that can be added to the
coating or batter for creating varieties of flavors. Examples of the
additional ingredients are sugar, beer, syrup etc.
QUANTITIES
FRYING TIME
10 oz.
12-15 min.
10 oz.
4-8 min.
12 oz.
8-10 min.
8 oz.
6-8 min.
6 oz.
4-5 min.
10 oz.
5-6 min.
8 oz.
5-6 min.
12 oz.
5-6 min.
2 pcs.
8-10 min.
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