Coast PCGB965YPFS Instrucciones de instalación

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Installation Instructions
Range
Questions? Visit cafeappliances.com. In Canada, visit cafeappliances.ca.
IN THE COMMONWEALTH
■ When using ball type gas shut-off valves,
they shall be the T-handle type.
OF MASSACHUSETTS
■ A flexible gas connector, when used, must
■ This product must be installed by a licensed
not exceed 5 feet.
plumber or gas fitter.
latest edition and Canadian Gas Association
WARNING
according to CAN/CGA-1.1 latest edition.
When installing a gas appliance the use of
FIRE OR EXPLOSION
old flexible connectors can cause gas leaks
HAZARD
and personal injury. Always use a NEW
flexible connector.
If the information in this manual is not followed
exactly, a fire or explosion may result causing
Leak testing of the appliance shall be conducted
property damage, personal injury or death.
according to the manufacturer instructions.
Installation must be performed by a qualified
The range must be electrically grounded in
installer.
accordance with local codes or, in the absence
of local codes, in accordance with the National
Read these instructions completely and carefully.
Electrical Code (ANSI/NFPA 70, latest edition).
Installation of this range must conform with
In Canada, electrical grounding must be
local codes, or in the absence of local codes,
in accordance with the current CSA C22.1
with the National Fuel Gas Code, ANSI Z223.1/
Canadian Electrical Code Part 1 and/or local
NFPA.54, latest edition. In Canada, installation
codes. See Electrical Connections in this section.
must conform with the current Natural Gas
Do not install this product with an air curtain
Installation Code, CAN/CGA-B149.1 or the
hood or other range hood that operates by
current Propane Installation Code, CAN/CGA-
B149.2, and with local codes where applicable.
blowing air down on the cooktop. This airflow
This range has been design-certified by
may interfere with operation of the gas burners
resulting in fire or explosion hazard.
CSA International according to ANSI Z21.1,
FOR YOUR SAFETY:
WARNING
Tip-Over Hazard
• A child or adult can tip the range and be killed.
• Install the anti-tip bracket to the wall or floor.
• Engage the range to the anti-tip bracket by sliding the
range back such that the foot is engaged.
WARNING
• Re-engage the anti-tip bracket if the range is moved.
Before beginning
• Failure to do so can result in death or serious burns
to children or adults.
the installation, switch power off at
service panel and lock the service
If you did not receive an anti-tip bracket with your
disconnecting means to prevent power
purchase, visit cafeappliances.com
from being switched on accidentally.
(In Canada, cafeappliances.ca).
When the service disconnecting
means cannot be locked, securely
fasten a prominent warning device,
such as a tag, to the service panel.
To prevent gas leaks, put pipe joint compound
1
GAS SUPPLY
on, or wrap pipe thread tape with Teflon*
around, all male (external) pipe threads.
WARNING
A. Install a manual shut-off valve in the gas line
Fire Hazard: Do not use
in an easily accessed location outside of the
range. Make sure everyone operating the
a flame to check for gas leaks.
range knows where and how to shut off the
gas supply to the range.
WARNING
B. Install male 1/2" flare union adapter to the
Explosion Hazard: Do
1/2" NPT internal thread at inlet of regulator.
not exceed 25 ft-lbs of torque when making
Use a backup wrench on the regulator fitting
gas line connections. Overtightening may
to avoid damage.
crack the pressure regulator resulting in fire
C. Install male 1/2" or 3/4" flare union adapter
or explosion hazard.
to the NPT internal thread of the manual
Gas Pressure Regulator
shut-off valve, taking care to back-up the
shut-off valve to keep it from turning.
You must use the gas pressure regulator supplied
D. Connect flexible metal appliance connector
with this range. For proper operations the inlet
to the adapter on the range. Position range
pressure to the regulator should be as follows:
to permit connection at the shut-off valve.
Natural Gas:
E. When all connections have been made, make
Minimum pressure: 6" of Water Column
sure all range controls are in the off position
Maximum pressure: 13" of Water Column
and turn on the main gas supply valve.
Propane Gas:
Use a liquid leak detector at all joints and
connections to check for leaks in the system.
Minimum pressure: 11" of Water Column
When using pressures greater than 1/2 psig
Maximum pressure: 13" of Water Column
to pressure test the gas supply system of the
If you are not sure about the inlet pressure
residence, disconnect the range and individual
contact local gas supplier.
shut-off valve from the gas supply piping. When
Shut off the main gas supply valve before
using pressures of 1/2 psig or less to pressure
disconnecting the old range and leave it off
test the gas supply system, simply isolate the
until the new hook-up has been completed.
range from the gas supply system by closing
Don't forget to relight the pilot on other gas
the individual shut-off valve.
appliances when you turn the gas back on.
When checking for proper operation of the
Because hard piping restricts movement of
regulator, the inlet pressure must be at least 1"
the range, the use of a CSA International-
greater than the operating (manifold) pressure
certified flexible metal appliance connector is
as given on rating label of product.
recommended unless local codes require a
*Teflon: Registered trademark of DuPont
hard-piped connection.
If the hard piping method is used, you must
carefully align the pipe; the range cannot be
moved after the connection is made.
CONNECTOR HOOKUP
Gas Flow into Range
Gas Flow into Range
Elbow
Pressure
regulator
Flex
Adapter
Pressure
connector
regulator
(6 ft. max.)
Adapter
Flexible
Rigid Pipe
Gas
Option
shut-off
Option
1/2" or 3/4"
valve
Gas pipe
Installer: Inform the consumer of the location of the gas shut-off valve.
TOOLS YOU WILL NEED
MATERIALS YOU MAY NEED
■ Gas line shut-off valve
■ Pipe joint sealant or UL-approved pipe thread
Phillips
tape with Teflon* that resists action of natural
screwdriver
and propane gases
■ Flexible metal appliance connector (1/2" I.D.).
Open-end or
A 5-foot length is recommended for ease of
adjustable wrench
Flat-blade
installation but other lengths are acceptable.
screwdriver
Never use an old connector when installing a
new range.
■ Flare union adapter for connection to gas
Pencil and ruler
supply line (3/4" or 1/2" NPT x 1/2" I.D.)
Level
■ Flare union adapter for connection to pressure
regulator on range (1/2" NPT x 1/2" I.D.)
■ Liquid leak detector or soapy water.
Pipe wrenches (2)
Drill, awl or nail
*Teflon: Registered trademark of DuPont
(one for backup)
BEFORE YOU BEGIN
Mobile Home - Additional Installation
Requirements
IMPORTANT —
Save these
The installation of this range must conform
instructions for local inspector's use.
to the Manufactured Home Construction and
IMPORTANT
Safety Standard, Title 24 CFR, Part 3280
— Observe all governing
(formerly the Federal Standard for Mobile
codes and ordinances.
Home Construction and Saftey, Title 24,
IMPORTANT
HUD Part 280). When such standard is not
— Remove all packing
applicable, use the Standard for Manufactured
material and literature from oven before
Home Installations, ANSI A225.1/NFPA 501A
connecting gas and electrical supply to range.
or with local codes.
IMPORTANT
— To avoid damage
In Canada, the installation of this range must
to your cabinets, check with your builder
conform with the current standards CAN/CSA-
or cabinet supplier to make sure that the
A240-latest edition, or with local codes.
materials used will not discolor, delaminate
When this range is installed in a mobile
or sustain other damage. This oven has been
home, it must be secured to the floor during
designed in accordance with the requirements
transit. Any method of securing the range
of UL and CSA International and complies
is adequate as long as it conforms to the
with the maximum allowable wood cabinet
standards listed above.
temperatures of 194°F (90°C).
Note to Installer – Be sure to leave these
instructions with consumer.
Anti-Tip Bracket
Note to consumer – Keep these instructions
Kit Included
for future reference.
Servicer – The electrical diagram is in an
envelope attached to the back of the range.
Proper installation is the responsibility of the
installer.
Product failure due to improper installation is
not covered under warranty.
Before installing your range on linoleum or
any other synthetic floor covering, make sure
the floor covering can withstand 180°F without
shrinking, warping or discoloring. Do not install
the range over carpeting unless a sheet of
1/4" thick plywood or similar insulator is placed
between the range and carpeting.
30"
2
Where a standard two-prong wall receptacle is
ELECTRICAL
encountered, it is the personal responsibility and
CONNECTIONS
obligation of the customer to have it replaced with
a properly grounded three-prong wall receptacle.
DO NOT, UNDER ANY CIRCUMSTANCES,
WARNING
CUT OR REMOVE THE THIRD (GROUND)
Shock Hazard: This
PRONG FROM THE POWER CORD. DO
appliance must be properly grounded.
NOT USE AN ADAPTER. DO NOT USE AN
Failure to do so can result in electric shock.
EXTENSION CORD.
Electrical Requirements - 120-volt, 60 Hertz,
Ground Fault Circuit Interrupters (GFCI's) are
properly grounded dedicated circuit protected
not required or recommended for gas range
by a 15-amp or 20-amp circuit breaker or time
receptacles. Performance of the range will not be
delay fuse.
affected if operated on a GFCI-protected circuit
but occasional nuisance tripping of the GFCI
Note: Use of automatic, wireless, or wired
breaker is possible.
external switches that shut off power to the
appliance are not recommended for this product.
Grounding
The power cord of this appliance is equipped
with a three-prong (grounding) plug which plugs
into a standard three-prong grounding wall
receptacle to minimize the possibility of electric
shock hazard from this appliance.
The customer should have the wall receptacle
and circuit checked by a qualified electrician to
make sure the receptacle is properly grounded.
3
SURFACE BURNERS
WARNING
Fire or Explosion Hazard:
Do not operate the burner without all burner
parts in place.
A. Burners - Place surface burners into
corresponding positions on cooktop.
B. Caps - Place caps on proper size burner.
C. Grates - The left and right grates are
interchangeable. Place the grates on the
cooktop.
Elbow
Nipple
Union
Nipple
Gas
shut-off
Left
valve
Grate
1/2" or 3/4"
Gas pipe
Center
Grate or Griddle
DIMENSIONS AND CLEARANCES
Provide adequate clearances
between the range and adjacent
combustible surfaces. These
dimensions must be met for safe
use of your range.
Allow 30" (76.2 cm) minimum
clearance between burners and bottom
of unprotected wood or metal cabinet,
or allow a 24" (61 cm) minimum when
bottom of wood or metal cabinet is
protected by no less than 1/4" (6.4
mm) thick flame-retardant millboard
covered with no less than No. 28 MSG
sheet metal (.015" [.38 mm] thick),
.015" (.38 mm) thick stainless steel,
.025" (0.64 mm) aluminum or .020"
(0.5 mm) copper.
Installation of a listed microwave
oven or cooking appliance over
the cooktop shall conform to the
installation instructions packed with
that appliance.
For island installation, maintain
2-1/2" minimum from cutout to
back edge of countertop and 3"
minimum from cutout to side edges
of countertop.
GAS PIPE AND
ELECTRICAL OUTLET LOCATIONS
DOUBLE OVEN GAS RANGE
30"
30"
Minimum
11 1/4"
DOUBLE OVEN
16"
Max to
cabinets
above
0"
counter
Minimum
4 1/2"
36 1/4" ± 1/4
to cabinets
below
cooktop
4"
5"
Rating plate
s
G a
a n d
a l
c t r ic
e le
12 1/2"
p ly
13"
9"
s u p
14 1/2"
2"
26 3/4"
w/o handle
29 1/4"
w/ handle
43 1/2"
4
CHECK SURFACE
BURNERS
Push and turn a knob to the LITE position. A
clicking sound indicates proper operation of
the ignition system. When lighting any burner,
sparks will appear at all burners but gas flows
from only the one selected. Once air is purged
from the supply line, burner should light within
4 seconds. After burner lights, rotate the knob
Minimum to
out of the LITE position. Try each burner in
cabinets on
succession until all burners have been checked.
either side
30"
of the range.
30"
6"
Minimum
Minimum
18"
clearance
Ensure proper
to left wall
ground exists
5
CHECK BAKE AND BROIL BURNERS
before use
■ Set Bake function to 350°F. Burner should
light in 30 to 60 seconds.
To cabinets
below
0"
cooktop and
at the range
Cap
back
Cap
6
INSTALL AND CHECK ANTI-TIP DEVICE
Cap
or
WARNING
Never completely
remove the leveling leg as the range will not
be secured to the anti-tip device properly.
Burner
Burner
Follow instructions supplied with ANTI-TIP
bracket.
Electrode
Electrode
Multi-ring
A
B
C
30"
11 3/8"
27"
Right
Grate
DOUBLE OVEN GAS RANGE
CONVERTING TO PROPANE
GAS (OR CONVERTING
BACK TO NATURAL GAS
FROM PROPANE)
11 1/4"
This range leaves the factory set for use with
natural gas. If you want to convert to propane
gas, the conversion must be performed by a
qualified propane gas installer.
The conversion orifices and instructions can
36 1/4" ± 1/4
be found on back of the range.
Keep these instructions and all orifices in case
you want to convert back to natural gas.
26 3/4"
w/o handle
29 1/4"
w/ handle
30"
43 1/2"
INSTALLATION AT HIGH ALTITUDE
Over 6000ft, product configured for natural gas or propane requires installation of kit
(WB28X29254 for natural gas and WB28X29255 for propane gas). Follow the instructions
included with the kit.
Minimum to
cabinets on
either side
30"
of the range.
30"
30"
6"
Minimum
Minimum
GAS PIPE AND ELECTRICAL
18"
clearance
Side Wall
OUTLET LOCATIONS
to left wall
18"
4 1/2"
Minimum
to cabinets
above counter
To cabinets
below
0"
cooktop and
5"
at the range
6" Right side
back
Recommended area for 120V
6" Left side
4"
8"
outlet on rear wall and area for
Minimum
to side wall
through-the-wall conection of
24"
pipe stub and shut-off valve.
CAUTION
14 1/2"
To prevent
9"
36"
drafts from affecting burner
3"
2"
operation, seal all openings
in floor under appliance and
30"
behind appliance wall.
Recommended area
for through-the-floor
connection of pipe stub
A
B
C
and shut-off valve.
30"
11 3/8"
27"
43 3/4" 36 1/4"
Quality of Flames
7
LEVEL THE RANGE
Determine the quality of flames visually. Normal
burner flames should look like (A) or (B).
WARNING
remove the leveling leg as the range will not
(A) Soft blue flames—
be secured to the anti-tip device properly.
Normal for natural gas
A. Plug in the unit.
B. Measure the height of your countertop at the
(B) Yellow tips on
rear of the opening (X).
outer cones—
Maximum
C. Adjust two rear leveling legs so that the rear
Normal for propane gas
depth for
of cooktop is at the same height or higher
cabinets above
than the counter (Y).
Long, bright yellow flames are not normal.
countertops
Normal flames may show signs of an orange
D. Slide unit into place.
tint when well heated or signs of flickering
E. Install oven shelves in the oven and position
6"
Minimum
orange due to particles in the gas or air.
13"
the range where it will be installed.
clearance to
F. Check for levelness by placing a spirit
right wall
level on one of the oven shelves. Take two
readings—with the level placed diagonally
first in one direction and then the other.
Front edge of
■ Set broil to Broil Hi. Burner should light in
the range side
G. Adjust front leveling legs until the range is
30 to 60 seconds.
panel forward
level.
from cabinet
36"
H. Look under the unit and verify that the rear
1/4"
0"
leg is fully engaged with the anti-tip device. If
not, remove the unit and adjust the height of
To cabinets below cooktop
the rear leg so that it is properly engaged.
and at the range back
Anti-Tip Bracket
Kit Included
WHEN ALL HOOKUPS ARE
COMPLETED
Make sure all controls are left in the off
position. Make sure the flow of combustion and
D
E
F
G
H
ventilation air to the range is unobstructed.
43 3/4" 36 1/4"
30"
6"
6"
30"
Rear of Range
GAS PIPE AND ELECTRICAL
OUTLET LOCATIONS
4 1/2"
5"
Recommended area for 120V
4"
8"
outlet on rear wall and area for
through-the-wall conection of
pipe stub and shut-off valve.
Orifice Box
(location
may vary)
14 1/2"
9"
3"
2"
Recommended area
for through-the-floor
connection of pipe stub
and shut-off valve.
Maximum
depth for
cabinets above
countertops
6"
Minimum
13"
clearance to
right wall
Front edge of
the range side
panel forward
from cabinet
36"
1/4"
0"
To cabinets below cooktop
and at the range back
D
E
F
G
H
30"
6"
6"
Never completely
X
Y
Cooktop
0" or Greater
Counter
NOTE: Cooktop must be at or above counter.
Spirit level
Check that all packing materials and tape
have been removed. This will include tape on
metal panel under control knobs (if applicable),
adhesive tape, wire ties, cardboard and
protective plastic. Failure to remove these
materials could result in damage to the
appliance once the appliance has been turned
on and surfaces have heated.
INSTALLATION INSTRUCTION
222D6038P085 Rev. 0 02-21
PCGB965