American Range AROFSE-230 Manual de uso y mantenimiento - Página 7
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SAFETY INSTRUCTIONS
This oven has been designed to be safe and reliable for household use
only and is not approved for outdoor use. Read the manual and
instructions for use and follow basic safety precautions carefully.
1. Do not use aluminum foil or oven liners to line the oven bottom or sides
of the oven. Excess heat accumulates under the foil and could cause
damage to the finish.
2. Never cover any slots or holes inside the oven.
3. Covering the vents or openings inside the oven will result in poor
baking performance.
4. The oven must have adequate ventilation and fresh air so that the by
products of incomplete combustion such as formaldehyde and
benzene can be eliminated if a gas leak should occur.
5. This oven must be installed by a qualified technician or licensed
plumber who has read and is familiar with the instructions in this
manual.
6. Do not store or use corrosive chemicals, vapors, flammables, or non-
food products in or near this appliance.
7. This appliance was designed to heat and cook food. Other uses such
as heating a corrosive chemical or material will damage the oven and
could result in personal injury.
8. Never use the oven to heat a room because of possible carbon
monoxide emissions and soot.
9. Overheating the oven for long periods of time could cause damage to
the oven materials. Do not use the oven as storage. Store broil pan
outside of the oven for safety.
10. Use a 2 piece broil pan when broiling to prevent grease fires in the
oven.
11. If a fire occurs in the oven, turn off the oven and don't open the door.
Contact an authorized repair technician if this range is not working
properly. Do not use the oven if it has been damaged.
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