Douwe Egberts Cafitesse 110 Fichas de referencia rápida - Página 4
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*) Use a cleaning agent approved by the food industry and recommended by
your Cafitesse supplier only.
Observe safety instructions and instructions for use on the pack of
the cleaning agent.
Daily Cleaning of Cafitesse 110
(Always clean after end of coffee services)
Cleaning the components
• Switch the dispenser off by means of the main
switch (fig. 3).
• Remove drip grid (fig. 1) and drip tray (fig. 2).
• Soak these parts (15 min.) in warm water with
a cleaning agent *), rinse them and dry them.
• Place cleaned parts correctly back into the
dispenser.
• Switch the dispenser on by means of the main
switch.
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