Bosch 8 Series Manual de instrucciones - Página 37

Navegue en línea o descargue pdf Manual de instrucciones para Lavavajillas Bosch 8 Series. Bosch 8 Series 48 páginas. Combi steam oven
También para Bosch 8 Series: Manual de instrucciones de instalación (21 páginas), Instrucciones de montaje (4 páginas), Manual de instrucciones de instalación y uso (16 páginas), Manual de consulta rápida (2 páginas), Manual del usuario e instrucciones de instalación (44 páginas), Primeros pasos (7 páginas), Manual de instrucciones (32 páginas), Manual del usuario e instrucciones de instalación (32 páginas), Manual de instrucciones (12 páginas), Manual del usuario e instrucciones de instalación (24 páginas), Manual del usuario (28 páginas), Manual del usuario e instrucciones de instalación (28 páginas), Manual de instrucciones de instalación y uso (20 páginas), Manual del usuario e instrucciones de instalación (44 páginas), Manual de instrucciones (12 páginas), Manual del usuario e instrucciones de instalación (40 páginas), Manual del usuario e instrucciones de instalación (32 páginas), Información de uso (20 páginas)

Bosch 8 Series Manual de instrucciones
Fault
Cutlery not dry.
Appliance interior wet after
rinse cycle.
Food remnants on the
utensils.
Cause
Cutlery not arranged properly in
the cutlery basket.
Cutlery not arranged properly in
the cutlery drawer.
No appliance fault
Utensils placed too closely
together, utensils basket
overfilled.
Spray arm rotation obstructed.
Spray arm nozzles are blocked.
Filters 1b dirty.
Filters 1b inserted incorrectly
and/or not engaged.
Rinse programme too weak.
Utensils precleaned too intensely;
sensors therefore decide on
weak programme sequence.
Stubborn soiling cannot be
completely removed.
Tall narrow receptacles in corner
areas are not rinsed adequately.
Top basket 12 on right and left
not set to same height.
Fault, what to do? en
Remedial action
Separate cutlery if possible, prevent
contact points.
Arrange cutlery properly and separate if
possible.
On account of the "Condensation drying"
principle, water droplets are physically
induced and required in the container. The
humidity in the air condenses on the inner
walls of the dishwasher, drains and is
pumped out.
Arrange utensils with adequate clearance
between them ensuring that the spray jets
can reach the surface of the utensils.
Prevent contact points.
Arrange utensils so that the spray arm can
rotate without obstruction.
Clean the spray arm nozzles.
~ "Cleaning and maintenance"
on page 31
Clean filters. ~ "Cleaning and
maintenance" on page 31
Insert and engage filters correctly.
Select a more intensive rinse programme.
Increase sensitivity of the sensors.
~ "Sensor setting" on page 28
Do not prerinse utensils. Remove only
large food remnants.
Increase sensitivity of the sensors.
~ "Sensor setting" on page 28
Recommended programme Intensive.
Do not place hollow receptacles too
obliquely and do not place in the corner
area.
Set top basket to same height using side
levers.
37