Electrolux IHPL1240WE Manual - Página 3

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1. RECOMMENDATIONS AND

SUGGESTIONS

• The Instructions for Use apply to several ver-

sions of this appliance. Accordingly, you may

find descriptions of individual features that do

not apply to your specific appliance.

• The manufacturer will not be held liable for

any damages resulting from incorrect or

improper installation.

• The minimum safety distance between the

cooker top and the extractor hood is 650 mm

(some models can be installed at a lower

height, please refer to the paragraphs on

working dimensions and installation).

• Check that the mains voltage corresponds to

that indicated on the rating plate fixed to the

inside of the hood.

• For Class I appliances, check that the

domestic power supply guarantees adequate

earthing.

• Connect the extractor to the exhaust flue

through a pipe of minimum diameter 120

mm. The route of the flue must be as short as

possible.

• Do not connect the extractor hood to exhaust

ducts carrying combustion fumes (boilers,

fireplaces, etc.).

• If the extractor is used in conjunction with non-

electrical appliances (e.g. gas burning appli-

ances), a sufficient degree of aeration must

be guaranteed in the room in order to prevent

the backflow of exhaust gas. The kitchen

must have an opening communicating directly

with the open air in order to guarantee the

entry of clean air. When the cooker hood is

used in conjunction with appliances supplied

with energy other than electric, the negative

pressure in the room must not exceed 0,04

mbar to prevent fumes being drawn back into

the room by the cooker hood.

• In the event of damage to the power cable, it

must be replaced by the manufacturer or by

the technical service department, in order to

prevent any risks.

• Connect the hood to the mains through a

two-pole switch having a contact gap of at

least 3 mm.

• If the instructions for installation for the gas

hob specify a greater distance specified

above, this has to be taken into account.

Regulations concerning the discharge of air

have to be fulfilled.

2. USE

• The extractor hood has been designed ex-

clusively for domestic use to eliminate kitchen

smells.

• Never use the hood for purposes other than

for which it has been designed.

• Never leave high naked flames under the

hood when it is in operation.

• Adjust the flame intensity to direct it onto the

bottom of the pan only, making sure that it

does not engulf the sides.

• Deep fat fryers must be continuously moni-

tored during use: overheated oil can burst into

flames.

• Do not flambè under the range hood; risk of

fire.

• This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities, or lack

of experience and knowledge, unless they

have been given supervision or instruction

concerning use of the appliance by a person

responsible for their safety.

• Children should be supervised to ensure that

they do not play with the appliance.

• " CAUTION: Accessible parts may become

hot when used with cooking appliances".

3. MAINTENANCE

• 1. Switch off or unplug the appliance from the

mains supply before carrying out any mainte-

nance work.

• Clean and/or replace the Filters after the speci-

fied time period (Fire hazard).

- Activated charcoal filter W These filters are

not washable and cannot be regenerated,

and must be replaced approximately every

4 months of operation, or more frequently

with heavy usage.

- Grease filters Z The filters must be cleaned

every 2 months of operation, or more

frequently for particularly heavy usage, and

can be washed in a dishwasher.

- Control lights, if present.

• Clean the hood using a damp cloth and a

neutral liquid detergent.

ENGLISH