Dash Go DEC005 Series Manual de instrucciones y manual de recetas - Página 7
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using your poaching tray
NOTE:
Make sure to always place Poaching Tray and Omelette Bowl on top of
the Boiling Tray and never directly on the Heating Plate.
1.
Fill the Measuring Cup with cold water to the
Omelette/Poached Line. Pour water onto the
Heating Plate.
2.
Spray the Poaching Tray with a little cooking spray.
Place the Boiling Tray on the Heating Plate and then
sit the Poaching Tray on top. Break an egg into each
poaching section.
3.
Cover with the Lid and plug in the Egg Cooker. When
the buzzer sounds, the eggs will be poached. Remove
eggs immediately to avoid overcooking.
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using your omelette bowl
WARNING: Do not lock the Lid when using your Egg Cooker as this may cause
injury when removing the Lid once the buzzer sounds.
1.
Fill the Measuring Cup with cold water to the
Omelette/Poached Line. Pour cold water onto the
Heating Plate.
2.
Spray the Omelette Bowl with a little cooking spray.
Place the Boiling Tray on the Heating Plate and then sit
the Omelette Bowl on top. Whisk 1 – 2 eggs in a bowl,
then pour the mixture into the Omelette Bowl.
3.
Cover with the Lid and plug in the Egg Cooker. When
the buzzer sounds, the omelette will be cooked. For
a dry omelette, leave the eggs in the cooker for an
extra two minutes. It is normal for the eggs to expand
while cooking. They will contract once the Lid has been
opened. Remove your omelette with a spatula.
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