Galaxy 790.6004 Series Manual de uso y mantenimiento - Página 4

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Important Safety Instructions

IMPORTANT

INSTRUCTIONS

FOR USING

YOUR COOKTOP

• Know which

knob controls

each surface

heating

unit. Place

a pan of food on the unit before turning

it on, and turn the unit off

before removing

the pan.

• Use Proper

Pan Size--This

appliance

is equipped

with one or

more surface

units of different

sizes. Select

utensils

having

flat

bottoms

large enough

to cover the surface

unit heating

element.

The use of undersized

utensils

will expose

a portion

of the

heating

element

to direct contact

and may result in ignition

clothing.

Proper

relationship

of utensil to element

will also

improve

efficiency.

• Utensil

Handles

Should

Be Turned

Inward

and Not Extend

Over Adjacent

Surface

Elements--To

reduce

the risk of burns,

ignition

of flammable

materials,

and spillage

due to unintentional

contact

with the utensil,

the handle

of the utensil

should

positioned

so that it is turned

inward,

and does not extend

over

adjacent

surface

units.

• Never

Leave

Surface

Elements

Unattended

at High

Heat

Settings--Boilovers

cause smoking

and greasy

spillovers

that

may ignite, or a pan that has boiled dry may melt.

• Do Not Immerse

or Soak

Removable

Heating

Elements--

Heating

elements

should

never be immersed

in water.

Heating

elements

clean themselves

during

normal

operation.

• Glazed

Cooking

Utensils--Only

certain

types of glass,

glass/

ceramic,

earthenware,

or other glazed

utensils

are

suitable

for cook top service

without

breaking

due to the sudden

change

in temperature.

Check the manufacturer's

recommendations

for cook top use.

• When

flaming

foods

under

a ventilating

hood,

turn the fan

on.

IMPORTANT

INSTRUCTIONS

FOR USING

YOUR OVEN

• Use Care When

Opening

Oven

Door or Warmer

Drawer

(if

equipped)--Stand

to the side of the range when opening

the

door of a hot oven. Let hot air or steam

escape

before

you

remove

or replace

food in the oven.

• Keep

Oven

Vent

Ducts

Unobstructed,

The oven vent is

located

under the left rear surface

element

if your model

equipped

with coil elements.

The oven vent is located

below the

backguard

for models

equipped

with ceramic-glass

cook tops.

Touching

the surfaces

in this area when the oven is operating

may cause

severe

burns.

Also, do not place plastic or heat-

sensitive

items on or near the oven vent. These

items could melt

orignite.

• Placement

of Oven

Racks,

Always

place oven racks in desired

location

while oven

is cool. If rack must be moved

while oven is

hot use extreme

caution.

Use potholders

and grasp the rack with

both hands to reposition.

Do not let potholders

contact

the hot

heating

elements

in the oven.

Remove

all utensils

from the rack

before moving.

• Do not use the broiler

pan without

its insert,

The broiler

pan

and its insert

allow dripping

fat to drain and be kept away

from

the high heat of the broiler.

• Do not cover

the broiler

insert

with

aluminum

foil. Exposed

fat and grease

could

ignite.

• Protective

Liners--Do

not use aluminum

foil to line the oven

bottom.

Only use aluminum

foil as recommended

in this manual.

Improper

installation

of these

liners may result in risk of electric

shock,

or fire.