Gallium METRO HF-858 Manual de instrucciones - Página 6

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b. The pan and the ingredients are hot after hot air frying. Depending on the
type of the ingredients in the i fryer, steam may escape from the pan.
12. Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile ingredients, lift the ingredients out of the basket by a pair
of tongs.
13. When a batch of ingredients is ready, the Air fryer is instantly ready for preparing
another batch.
Settings
This table below will help you to select the basic settings for the ingredients.
Note: Keep in mind that these settings are for reference purposes only. As ingredients
differ in origin, size, shape and brand, we cannot guarantee the best setting for your
ingredients.
Because the Rapid Air technology reheats the air inside the appliance instantly, pulling
the basket briefly out of the appliance during hot air frying barely disturbs the process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than
larger ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time, a
smaller amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway during the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air
fryer within a few minutes after adding the oil.
Do not prepare extremely greasy ingredients such as sausages in the AIR FRYER.
-
Snacks that can be prepared in an oven can also be prepared in the AIR FRYER.
-
The optimal amount for preparing crispy fries is 500 grams.
-
Use pre-made dough to prepare filled snacks quickly and easily. Pre-made
-
dough also requires a shorter preparation time than home-made dough.
-
Place a baking tin or oven dish in AIR FRYER basket if you want to bake a cake
or quiche or if you want to fry fragile ingredients or filled ingredients.
-
You can also use the AIR FRYER to reheat ingredients. To reheat ingredients,
set the temperature to 150
0
c for up to 10 minutes.