IKEA DATID OV8 Manual del usuario - Página 13

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IKEA DATID OV8 Manual del usuario
ENGLISH
Cooking table for grill function
Recipe
Function
Toast
Sirloin steak
Cutlets
Sausages
Pork chops
Fish (cutlets)
Chicken legs
Kebabs
Spare ribs
Chicken halves
Chicken halves
Whole chicken
Roast (pork,
beef)
Duck
Leg of lamb
Roast beef
Baked
potatoes
Fish, e.g.: Gilt-
head, Trout
Note: Cooking times and temperatures are approximate only.
Preheating
Level (from the
bottom)
X
3-4
X
3-4
X
3-4
X
3
X
3
X
3
X
3
X
3
X
3
X
3
-
3
-
2-3
-
2-3
-
1-2
-
1-2
-
2
-
2-3
-
3
Temperature
Cooking time
(°C)
(min)
200-225
10-15
200-225
30-40
200-225
30-40
200-225
30-40
200-225
30-40
200-225
30-40
200-225
40-50
200-225
40-50
200-225
40-50
200-225
40-50
200-225
40-50
200-225
60-70
200-225
60-80
200-225
60-80
200-225
80-100
200-225
60-70
200-225
40-50
190-200
40-50
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