Avantco F200 Manual del usuario - Página 4

Navegue en línea o descargue pdf Manual del usuario para Equipamiento alimentario comercial Avantco F200. Avantco F200 12 páginas. Electric countertop fryers

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User Manual

Warning!

Any Incorrect Installation, Alterations, Adjustments And/or Improper Maintenance Can Lead To Prop-

erty Loss And Injury. All Repairs Should Be Done By Authorized Professionals Only.

KEEP ALL FLAMMABLE AND COMBUSTABLE LIQUIDS AWAY FROM PRODUCT.

THIS MACHINE MUST BE PLACED ON A LEVEL SURFACE.

Features of the Fryer

1. The F series electric fryer is offered in 2 different models. One is a 1-tank fryer; another is a 2-tank fryer. The 2-tank

fryer can fry two different kinds of foods at the same time.

2. Oil temperature is regulated by the temperature regulator and includes a yellow (hot light) which cycles on and off to

indicate when desired temperature has been reached.

3. The automatic shut off feature will cut power when the oil has reached maximum allowable temperature. (446°F)

4. An automatic micro-switch is located at the bottom of the electrical enclosure. This will cut power from the electrical

unit if the enclosure is removed without unplugging the power cable.

5. Stainless steel tanks include calibration marks for oil levels.

a. F100 & F102 - Found on the removeable insert.

b. F200 & F202 - Found directly on the welded fry tank.

6. Heating coils are protected by a stainless panel base at the bottom of the unit.

Notes About Food:

The Maximum Quantity Of Food To Be Placed In The Fryer Should Not Exceed 1.98 lbs/pot

• Volume of food should be limited to avoid oil overflowing.

• Foods that do not absorb oil easily should be limited to avoid overflowing.

• Place large foods into the fryer carefully to prevent oil overflow and spatter.