Indesit K3E51/EU Manual de instalación y uso - Página 7

Navegue en línea o descargue pdf Manual de instalación y uso para Cocinas Indesit K3E51/EU. Indesit K3E51/EU 23 páginas.

Imprimir página

penetrate right into the food. Excellent results are achieved

with kebabs made with meats and vegetables, sausages,

ribs, lamb chops, chicken in a spicy sauce, quail, pork chops,

etc.

All "gratin" cooking must be done with the oven door shut.

This mode is also ideal for cooking fish steaks, like sword-

fish, tuna, grouper, stuffed cuttlefish etc.

Thermostat Light (L)

This light indicates that the oven is heating. When it turns off,

the temperature inside the oven has reached the setting made

with the thermostat knob. At this point, the light will turn on

and off as the oven maintains the temperature at a constant

level.

The cook-top electric plate control knobs (I)

The cookers may be equipped with standard, fast and

automatic electric plates in various combinations (the fast

plates distinguished from the others by a red dot in the centre,

the automatic ones by a round aluminium disk at the centre.

To avoid heat dispersion and damage to the plates, recommend

using cooking vessels with flat bottoms in diameters which

are not smaller than the plate diameter.

Table shows the correspondence between the position

indicated on the knobs and the use for which the plates

advised.

Before using the hot plates for the first time, you should

heat them at maximum temperature for approximately 4

minutes, without any pans. During this initial stage, their

protective coating hardens and reaches its maximum

resistance.

Setting

Normal or Fast Plate

Off

Cooking vegetables, fish

Cooking potatoes (using steam) soups,

chickpeas, beans.

Continuing the cooking of large quantities

of food, minestrone

For roasting (average)

For roasting (above average)

For browning and reaching a boil in a

short time.

The green pilot lamp (H)

This lights up when an electric plate is turned on.

Timer Knob

To use the timer, the ringer "M" must be wound up by turning

the knob one full turn clockwise

the desired time so that the number of minutes on the knob

matches the reference mark on the panel.

Attention

Avoid the children touch the oven door because it is very hot

during the cooking.

The rotisserie

To operate the rotisserie, proceed as follows:

a) place the dripping-pan on the 1st rack;

b) insert the special rotisserie support on the 4th rack and

position the spit by inserting it through the special hole

into the rotisserie at the back of the oven;

c) to start the spit, set the oven selection knob (G) on setting

Storage recess below the oven (only a few models)

Below the oven a recess can be used to contain cooking pans

and cooker accessories. Moreover, during oven operation, it may

be used to keep food warm.To open the storage is necessary

turn it downwards.

Caution: this storage recess must not be used to store

inflammable materials.

The internal surfaces of the compartment (where present)

may become hot.

Warning: never place hot containers or items and

flammable materials inside the dishwarmer drawer.

; then turn it back

, to