Miele Imperial DA 846-1 Manual de funcionamiento e instalación - Página 8
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Never use an open flame beneath
the cooker hood. To avoid the
danger of fire do not flambé or grill
dishes. When switched on the cooker
hood could draw flames into the filters.
Fat particles drawn into the cooker
hood present a fire hazard.
Always switch the cooker hood on
when a cooking zone is in use,
otherwise condensation may collect in
the hood, which could cause corrosion.
When cooking with oil or fat, chip
pans and deep fat fryers etc, do
not leave the pans unattended.
Overheated oil and fat can ignite and
could set the cooker hood on fire.
Do not use the cooker hood with-
out the grease filters in place.
This way you will avoid the risk of
grease and dirt getting into the ap-
pliance and hindering its smooth oper-
ation.
Clean or change the filters regu-
larly.
An over-greasy filter is a fire hazard.
Under no circumstances use a
steam cleaner to clean this ap-
pliance.
Pressurised steam could reach the
electrical components and cause a
short circuit.
8
The cooker hood can only be in-
stalled above an electric hob.
Safety regulations prohibit the fitting of
this cooker hood over a gas hob, a
solid fuel stove or an open grill (elec-
tric).
The distance between the top of
the hob and the bottom of the
cooker hood (when the vapour guide is
completely retracted) must measure at
least 50 cm.
All ducting, pipework and fittings
must be of non-flammable ma-
terial. These can be obtained from the
Miele Spare Parts department or from
builders' merchants.
The appliance must not be con-
nected to a chimney or vent flue
which is in use. Neither should it be
connected to ducting which ventilates
rooms with fireplaces.
If exhaust air is to be extracted into
a chimney or ventilation duct no
longer used for other purposes, take
professional advice.