Diamond TVA-38D Manual - Página 6

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3.3 SAFETY MEASURES AND TRAINING THE FINAL USER

THE SKILLED PERSONNEL IN CHARGE OF THE INSTALLATION AND ELECTRIC CONNECTIONS OF

THE EQUIPMENT IS RESPONSIBLE OF THE TRAINING OF THE FINAL USER, WHICH MUST ALSO BE

INFORMED ON THE SAFETY MEASURES TO COMPLY WITH. THIS INSTRUCTION MANUAL COMES

WITH EACH EQUIPMENT.

4.1 CONTROLS

THE CONTROLS AND PILOT LIGHT ARE SET ON THE RIGHT SIDE OF THE BASE WHEN THE

MACHINE IS LOCATED IN FRONT OF THE OPERATOR. (FIG.3)

WHITE PILOT LIGHT FOR THE MACHINE OPERATION

BUTTON FOR STARTING THE MACHINE ( ON )

BUTTON FOR STOPPING THE MACHINE ( OFF )

4.2 SETTING THE DISCS ON THE MACHINE (FIG.4-5-6)

ROTATE THE KNOB AS SHOWN IN FIGURE 4 AND OPEN THE COVER. SET FIRST THE PLASTIC

EJECTING DISC, THEN THE DISC SELECTED FOR THE CUTTING.

IN THE CASE OF DICE CUTTING, SET FIRST THE PLASTIC EJECTING DISC THEN THE DISC WITH

THE BLADE GRID FOR DICE MODEL "D", THEN THE DISC OF THE SERIES "E" FOR SLICING.

CLOSE THE COVER AND REVERSE THE ROTATION OF THE HANDLE.

BUTTON TO AUTOMATICALLY HOOK THE DISCS IN THE CORRECT POSITION.

4.3 SETTING AND CUTTING THE FOOD

LIFT THE HANDLE AND SET THE FOOD INSIDE THE OPENING AS SHOWN IN FIGURE N. 7, UNTIL

THE LINE OF MAXIMUM LOAD AND NOT OVER, THEN CLOSE THE HANDLE.

PRESS THE GREEN START BUTTON WITH YOUR RIGHT HAND, AND WITH YOUR LEFT HAND,

LIGHTLY MOVE THE HANDLE DOWNWARDS UNTIL FOOD IS COMPLETELY CUTTED.

LIFT THE HANDLE TO INTRODUCE OTHER FOOD.

THE MACHINE STARTS AUTOMATICALLY WHEN THE HANDLE IS CLOSED. REPEAT THESE

OPERATIONS UNTIL THE FOOD IS COMPLETELY CUTTED.

IT IS POSSIBLE TO USE THE TWO OPENINGS WITH A SINGLE DISC. WHEN TWO DISCS ARE USED

FOR CUTTING STICKS AND CUBES, THE INLET OPENING SET OVER THE GRID MUST BE USED.

THE SMALLER ROUND OPENING IS USED TO SLICE VEGETABLES AS CARROTS, COURGETTE,

AND SO ON.

4) USE OF THE EQUIPMENT

ATTENTION TO DISC BLADES!!

WORK ON THE START