Cres Cor HH Series Manual de instrucciones de funcionamiento y mantenimiento - Página 2
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Insulated
Hot Cabinet
Rev. 3 (8/18)
OPERATING and MAINTENANCE INSTRUCTIONS
Models: HH Series Hot Cabinets - DE Controls
UPPER
POWER
SWITCH
FIRST TIME START-UP:
1. Push the POWER switch, and run the unit for one
hour.
NOTE: DO NOT PUT FOOD INTO CABINET!
This step is to burn off manufacturing oils
and excess adhesive.
2. Let the cabinet cool and wipe inside clean with
detergent and hot water before first use.
WARNING
RISK OF FIRE OR ELECTRIC SHOCK
DO NOT OPEN
WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK,
DO NOT REMOVE COVER (OR BACK)
NO USER-SERVICEABLE PARTS INSIDE
REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE
PERSONNEL ONLY
Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com
FL-2390
Page 2 of 6
TEMPERATURE
CONTROL
"UPPER COMPARTMENT"
°F
ADJUST
SET
5925 Heisley Road • Mentor, OH 44060-1833
LOWER
TEMPERATURE
POWER
CONTROL
SWITCH
"LOWER COMPARTMENT"
ADJUST
ADJUST
TEMPERATURE
BUTTONS
DISPLAY
HOW TO HOLD FOOD:
1. Push POWER switch to "ON". Yellow POWER
LIGHT will come on.
2. Push the "SET" button on the TEMPERATURE
CONTROL. The TEMPERATURE DISPLAY
will show "SP1" (set point 1).
3. Press "SET" again and the current set point
temperature will be displayed.
4. Press the ADJUST buttons to adjust to the
desired temperature.
5. Press "SET" to save the temperature setting.
6. Preheat cabinet for 45 minutes.
7. Put product into cabinet.
NOTE: Proper food holding temperature is
140°F/60°C or higher.
WARNING
Air is VERY HOT when door is opened.
TO TURN OFF UNIT:
Push the POWER switch off; the light will go out.
°F
SET
"SET" BUTTON